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Ingredients

Potato Milk: Swedish scientist makes dairy substitute from potatoes
A smoothie based on 'potato milk' is expected to be commercially available next year. The product is made using a patented process using an emulsion of potato and omega-3 oils as a dairy replacement developed at Lund University by Eva Tornberg.
Wednesday, December 13, 2017
FAO Food Price Index down slightly in November
The FAO Food Price Index (FFPI) averaged 175.8 points in November 2017, down fractionally (0.5 percent) from October but still almost 4 points (2.3 percent) above the corresponding period last year. A sharp rise in sugar and vegetable oil quotations was largely offset by a fall in dairy values.
Sunday, December 10, 2017
Kim Jong-un tours newly opened North Korean potato starch factory
Last week North Korea's State News Agency shared a number of pictures of Kim Jong Un touring a new potato factory in Samjiyon, near the Chinese border.
Potato Starch Company Novidon launches new logo
Novidon - a company that adds value to potato starch isolated from side streams of potato processing companies - introduces new branding.
Tuesday, December 5, 2017
Whole Foods Market reveals Top Food Trends for 2018
High End Grocery Chain Whole Foods Market - now part of Amazon - named the ten most anticipated food trends for 2018
Sunday, December 3, 2017
Bear Island Brewing Idaho Potato Ale
Beth Bechtel, co-owner of Bear Island Brewing, came up with the idea for the brewery's best-selling Idaho Potato Ale while serving overseas.
Sunday, December 3, 2017
Empresa gallega produce por primera vez en España un vodka hecho con base en papas
Nordes utiliza papas de las variedades Kennebec y Agria para elaborar un destilado de aroma sueave y elegante.
Tuesday, November 28, 2017
Potato Starch manufacturer Avebe sets record performance price: 82 euros
Coöperatie Avebe achieved a performance price of more than 82 euros. This is almost 7% higher than last year, and a new record: the performance price has never exceeded the 80 euros threshold before.
Tuesday, November 21, 2017