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Septiembre 25, 2011
Avebe overweegt stappen tegen Chinese heffingen op EU zetmeel import
De Nederlandse zetmeelproducent Avebe is aan het kijken of ze stappen kunnen ondernemen tegen de importheffingen die China eerder deze maand invoerde. China schroefde deze verder op als actie tegen de gesubsidieerde Europese zetmeelteelt. Deze komen bo...From the archive

Septiembre 22, 2011
Kerry Group buys Cargill's flavours business
Kerry Group, the global ingredients &flavours and consumer foods group, today confirmed that it has entered into an agreement to acquire Cargill’s global flavours business. Cargill Flavor Systems with annual revenues of approximately US$200m is be...From the archive

Septiembre 21, 2011
Orville Redenbacher's® Gourmet® Popping Corn Introduces New Orville Redenbacher's® Flavors
Orville Redenbacher's® Gourmet® Popping Corn, a brand of ConAgra Foods, is shaking up microwave popcorn by adding a flavorful twist to one of America's favorite snack foods. The leading popcorn brand has introduced Orville Redenbacher's Flavors, indiv...From the archive

Septiembre 20, 2011
WHO to target trans fats and salt to curb ‘tide of non-communicable diseases’
The World Health Organisation (WHO) has identified trans fats and salt intake amongst its list of low-cost interventions to counter the rise of diseases like cancer, heart disease, diabetes and lung disease. Non-communicable diseases like heart attack...From the archive

Septiembre 20, 2011
Conagra Foods reports Q1 2012 results;price increases at Lamb Weston
ConAgra Foods, Inc. today reported results for the fiscal 2012 first quarter ended Aug. 28, 2011. Following are selected statements from the release deemed of interest for the potato- and food industry. Read the full news release Diluted EPS from co...From the archive

Septiembre 17, 2011
Avebe maakt zich zorgen over aardappeloogst
Door de slechte weersomstandigheden loopt de aanvoer van zetmeelaardappelen gevaar. Op sommige plaatsen kan niet of slechts moeizaam worden gerooid en er dreigt verrotting, meldt zetmeelconcern Avebe. De zetmeelpercentages zijn gemiddeld en het tarrape...From the archive
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Septiembre 16, 2011
Verantwoord Frituren haalt doelstelling toch niet
Uit de recentste meting van de nVWA blijkt dat in het najaar van 2010 61 procent van de cafetaria’s vloeibaar frituurvet gebruikte. Daarmee is het aantal fastfoodbedrijven dat in vloeibaar frituurvet bakt sinds 2004 bijna verdubbeld. In 2004 bleek ui...From the archive

Septiembre 15, 2011
FDA Seeks Public Comment on Approaches to Reducing Sodium Consumption
On September 13, 2011, the U.S. Department of Health and Human Services, with several key initial partners, launched Million Hearts, an initiative that aims to prevent 1 million heart attacks and strokes over the next five years. As one component of ...From the archive

Septiembre 12, 2011
La reducción de grasa no afecta el gusto de los niños por los alimentos
Manipular la cantidad de grasa en alimentos para niños ayudaría a reducir el consumo de energía sin disminuir las preferencias o gusto por el sabor, cita un estudio. El estudio publicado en la revista científica Appetite, reporta que reduciendo el con...From the archive

Septiembre 12, 2011
Fat reduction does not affect food preferences of kids
Manipulating the amount of fat in children’s foods could help to reduce energy consumption without reducing taste preferences or liking, according to new research. The study, published in the journal Appetite, reports that reducing the fat contents of ...From the archive

Agosto 31, 2011
Idaho Potato Research focuses on resistant starch
A University of Idaho researcher is teaming up with J.R. Simplot Co.'s food group to develop new potato products with resistant starch, which can improve digestive health and benefit people with diabetes. Resistant starch is modified starch that bypas...From the archive

Agosto 31, 2011
Technomic: Restaurant menus rely on salt more than ever
Efforts to reduce the daily sodium intake of U.S. consumers have been underway for decades with little progress, in part because salt has many desirable properties and serves as an inexpensive way to enhance the flavor of food, making good food taste e...From the archive

Agosto 14, 2011
AVEBE selects Veendam for its new Head Office
AVEBE will move back into its previous headquarters in Veendam. AVEBE has reached an agreement to that extent with the lessor and with Veendam Council. By the end of this year AVEBE will return to the former Head Office, which was sold and vacated by...From the archive

Agosto 14, 2011
Potato Starch manufacturer AVEBE starts campaign a week early
The AVEBE 2011/2012 starch campaign started this week with the supply of starch potatoes to the factory in Gasselternijveen. The factories in Germany will begin processing on 15th August and the factory in Ter Apelkanaal will start on 22nd August. Due...From the archive

Agosto 14, 2011
AVEBE kiest Veendam voor het nieuwe hoofdkantoor
AVEBE verhuist terug naar het voormalige hoofdkantoor in Veendam. AVEBE heeft hierover overeenstemming bereikt met de verhuurder en met de gemeente Veendam. Het voormalige hoofdkantoor, dat het bedrijf in 2006 verkocht en verliet, zal AVEBE eind dit ja...From the archive

Agosto 14, 2011
Aardappelzetmeelfabrikant AVEBE start vroeg met campagne
De campagne van AVEBE is dit jaar vroeg van start gegaan. De fabriek in Gasselternijveen is deze week begonnen met de aanvoer van zetmeelaardappelen. Op 22 augustus zal de verwerking beginnen in de fabriek in Ter Apelkanaal. In Duitsland zullen de fab...From the archive

Agosto 07, 2011
Avebe ontslaat zeven man wegens negeren rookverbod
Avebe heeft zeven werknemers van de dextrinefabriek in Ter Apelkanaal op staande voet ontslagen wegens overtreding van het rookverbod op de werkvloer. Een woordvoerder van het aardappelzetmeelconcern heeft dat bevestigd. De medewerkers werden vrijdag ...From the archive

Agosto 01, 2011
Potato Starch is an excellent adhesive
Natural starch offers a solution for making synthetic dispersions less dependent on petrol-based derivatives. AVEBE’s product SOLVICOL® GB can be blended with all kinds of synthetic dispersions, replacing plasticizers and synthetic thickeners. It impro...From the archive