Noticias sobre las Tendencias Alimentarias

Harvester specialist the Ploeger Oxbo Group announced in June it had acquired all the shares of SAS Bourgoin Investissements, the Bourgoin Group, headquartered in Bournezeau, France.

McCain Foods and Pinguin NV have completed the sales agreement of the Lutosa division.

Leading global food packaging specialist, tna, will unveil its intelli-flav® model, the new addition to its ground-breaking seasoning range at Snackex 2013.

A dozen years after a customer revolt forced Monsanto to ditch its genetically engineered potato, an Idaho company aims to resurrect high-tech spuds.

Several green initiatives in place at J.R. Simplot's Moses Lake facility were highlighted during a recent Association of Washington Business meeting.

The Snack Food Association (SFA) and the American Bakers Association (ABA) believe the findings from the Institute of Medicine’s (IOM) Report: Sodium Intake in Populations: Assessment of Evidence add a vital new perspective to the national discussion o...

An international team of scientists reveals that a unique strain of potato blight they call HERB-1 triggered the Irish potato famine of the mid-nineteenth century

Manitoba potato growers signed a contract with McCain Foods last week, but their prices won’t increase from last year.?

Tyrrells, a Potato Chips Manufacturer in the United Kingdom, is reportedly being put up for sale for about £100 million (~ USD 150 million).

Semagn-Asredie Kolech, a Cornell doctoral candidate in the field of horticulture, studies the potato and bridges the tradition of Ethiopian farming with the modernity of agricultural science.

Tom Dempsey, former President of UTZ Quality Foods, Inc., has been named Chief Executive Officer of the Snack Food Association (SFA), effective July 1, 2013.

Most (84 per cent) Canadians believe the food they typically purchase has increased in price over the past year, according to the quarterly RBC Canadian Consumer Outlook Index (RBC CCO).

Interest in natural products has grown markedly in recent years. This has been reflected in a number of ways in new product activity, such as the use of all natural colors, flavors and other raw materials and in the growing use of GMO-free labeling.

El Gobierno nacional y los productores de papa lograron este jueves en la madrugada un acuerdo sobre un paquete de medidas de apoyo a los productores, con el cual “el paro se levanta“.

Inventure Foods, Inc. has received certification from the Gluten-Free Certification Organization (GFCO) for its Boulder Canyon™ Natural Foods products and manufacturing facilities in Bluffton, Indiana. and Goodyear, Arizona.

Greenvale, the UK’s leading supplier of fresh potatoes, has installed 210 solar photovoltaics (PV) panels at its site in Floods Ferry, Cambridgeshire.

The Belgian potato processing industry has seen a spectacular growth during the last decades. The companies active in this sector have grown from 500.000 tons of processed potatoes in 1990 to 3,65 million tons of raw material in 2012.

Today, VION N.V. announces that the sale of Oerlemans Foods to Baltussen Holding B.V. has been cancelled.