The American Frozen Food Institute (AFFI) is a United States trade association representing the frozen food and beverage industry, including companies involved in frozen potato products and frozen vegetables.
The organization supports the industry through advocacy, food safety programs, research, education and policy initiatives related to frozen food production, distribution and consumption.
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American Frozen Food Institute (AFFI)
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July 10, 2023
American Frozen Food Institute (AFFI) highlights the role of Frozen Food in Reducing Food Waste
Publications from the Cornell University Dyson School of Business and market research firm 210 Analytics cast light on the lower waste rates of frozen food and how consumers are utilizing frozen food to fight back against waste, respectively.
November 12, 2022
Foodservice Operators Turn to Frozen Foods to Meet their Business Needs
New research finds that more than 90% of foodservice operators use frozen foods in their menus, with the healthcare, convenience store and fast casual categories reporting the greatest increase in use since 2019.
October 03, 2021
American Frozen Food Institute and IRI Partner to Drive Growth for Frozen Food Manufacturers and Retailers
The American Frozen Food Institute (AFFI) and IRI® announced a new partnership to provide AFFI members with complimentary access to IRI data on frozen food performance in real-time.
November 10, 2020
Frozen Foods Will Continue Trending Up in 2021, predicts industry association
From fruits and snacks to entire meal solutions, the frozen category in the USA is experiencing all-time sales highs over the past year.Make This Page Even Better!
This content was last updated on May 9, 2026
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