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Cargill

Native Potato Starch
Company Description

Cargill is a multinational food and agribusiness firm with a diverse range of businesses, including a presence in the potato processing industry. 

Cargill focuses on assisting food makers and retailers by providing critical ingredients, oils, and processing solutions that aid in the development and enhancement of potato-based products. 

The company sells vegetable oils, starches, and texturizing agents, which are widely used in potato chips, fries, and other snack products. 

Cargill's emphasis on food safety, supply chain stability, and innovation helps food processors that work with potatoes and other root crops streamline their operations. 

Its comprehensive approach combines sourcing, processing, and ingredient development to match industry standards and consumers' expectations.

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News for this Company
The modified starch market is expanding as manufacturers focus on clean-label ingredients that enhance stability, texture and processing performance.
December 10, 2025
Global modified starch market forecast to reach USD 17.30 billion by 2030
According to MarketsandMarkets™, the modified starch market is estimated at USD 14.92 billion in 2025 and is projected to reach USD 17.30 billion by 2030, at a CAGR of 3.0 percent.
McCain and Cargill showcase their collaboration on sustainable, better-for-you French fries for the growing Indian frozen food market.
December 08, 2025
McCain and Cargill strengthen partnership to drive sustainable frozen food growth in India
McCain Foods and Cargill are deepening their long-standing collaboration to drive innovation and sustainability in Indias frozen food category.
AKV Langholt acquires Cargill’s share in potato starch business
October 17, 2022
AKV Langholt acquires Cargill’s share in potato starch joint venture Cargill-AKV I/S
With effect from October 7, 2022, the Danish farmer-owned cooperative AKV Langholt AmbA has acquired Cargill’s 50% share in their mutual joint venture Cargill-AKV I/S.
Research finds more consumers weighing sustainability claims on packaged food choices
February 17, 2022
Research finds more consumers weighing sustainability claims on packaged food choices
Sustainability considerations now influence the majority of the world’s grocery shoppers when buying packaged foods such as potato chips and cookies, according to Cargill’s most recent global FATitudes™ survey.