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Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.

Web grading line SS 90 series hand feed inspection on outlet belt

Inter Agra potato boxes are heavy-duty wooden storage crates with a 1.3-ton capacity. Made from high-quality spruce wood, they provide excellent ventilation, durability, and long service life for safe potato storage and handling.

NSSPL's blast freezer is engineered to achieve the highest efficiency and quality preservation levels. Our blast freezers quickly lower the temperature of your goods, preserving their flavour, nutritional content, and freshness. Whether working with seafood, meats, fruits, or vegetables, our technology guarantees rapid freezing, avoiding the production of frozen crystals to maintain texture and quality.

Wyma Web Conveyor & Elevator belts are made with rubber-coated steel bars. Gaps between the bars allow debris or water to fall through the belt, separating it from produce flow.

Florigo ultra-clean® OC 3 conducts separation of stones from root vegetables, including potatoes through a cyclone effect.

GRIMME GL 660 potato planter is a 6-row planter for large areas, offering precise spacing and high-speed planting. It supports fertilisation, ridge shaping, and treatments in one pass, with ISOBUS terminals for easy control and operator comfort.

The KleenHeat® Heat Exchanger delivers high energy efficiency oil heating while providing effective pollution control by removing oil, odors, and particulates from fryer exhaust.

Living up to the expectations that encompass this segment, they bring in a new touch to this variety of fries. IBF premium high solid fries not only guarantee crispiness and good holding times

NSSPL Potato Inspection Table provides an efficient solution for inspecting and maintaining potato quality during handling operations. Designed for potato processing and packing facilities, it improves workflow, supports quality control, and integrates with handling systems.

The Rotary Dryer Roaster is a continuous, multi-zone convection system designed to deliver optimal drying and roasting in a gentle and sanitary manner. Its innovative step-spiral, flighted drum design ensures first-in, first-out production with even heating for superior uniformity.

The COMPASS® Belt-Fed Optical Sorter, by Key Technology of Duravant’s Food Sorting and Handling Group, inspects and sorts wet, sticky, and delicate foods like produce and snacks, removing contaminants and defects while preserving quality and yield.

The tna vacuum de-oiler from TNA Solutions uses vacuum technology to remove surface and internal oil at ambient temperature, reducing fat while preserving taste, texture, colour, and improving efficiency.

The tna roflo® VMBS 3 is a compact vibratory motion blending system that accurately measures individual ingredients to ensure every recipe is a success.

Designed especially for potato chips, the tna conti-proPC 3 is a high-performance continuous frying system.

Potato Chips Slicer (Heavy) – PO-2 is a robust machine with a 500–600 kg/hr capacity, made from fully SS 304 and bronze. It features a 1 HP motor with a variable speed drive and is designed to produce various chip styles like slice, stick (lachcha) etc.

The ADR X from Key Technology is an advanced automatic defect removal system specifically engineered for potato strip processing lines (such as for french fry production).

The Allround Screen sizer is designed to grade according to the square or hexagonal size. the machine has a vibrating rotatling rubber bed with openings. is the product smaller than the opening, it falls on a belt.