All Products

PFI Bucket Elevator conveyor elevates your product to the next step in your food processing line in a tight footprint.

Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.

Croptimiz-r MAX by Mooij Agro is an advanced all-in-one storage controller for potatoes, onions, and more. It automates ventilation, temperature, and airflow, ensuring optimal crop quality, energy efficiency, and uniform storage conditions.

The V-Weigh 500 is an automatic weighing unit engineered for fast, accurate, and repeatable bag filling. Equipped with advanced load cell technology and a high‑performance weighing computer, the V-Weigh 500 delivers precise dosing and consistent product weights while maintaining high throughput and reliability.

The control panels communicate with the Vision Control climate computer in order to realize the maximum efficiency in the storage.

The Mastermatic Canister Filter enhances product and oil quality by continuously removing crumbs and carbonized particles from batch and continuous fryers, with reusable, lift-out filter bags that are easy to clean.

Tummers offers washers/destoners with a capacity ranging from 15 tonnes/hr to 180 tonnes/hr and continues to develop for more efficiency and better quality.

The GRIMME VARITRON 470 TERRA TRAC is a 4-row tracked harvester with a 7-tonne NonstopBunker, offering high stability, continuous harvesting, and gentle crop handling in tough field conditions.

The Incalfer Pellet Loader is designed to streamline the loading process for pellet-based products in snack processing lines. This equipment ensures a continuous and controlled feed into production lines, improving efficiency and consistency.

CircularKnives are designed to perform precise cutting, slicing, and trimming tasks in industrial processes. Their circular shape allows for continuous cutting action, making them ideal for high-speed production lines. It is used for slicing, dicing, and trimming various food products, including potatoes.

The Miedema ME-elevator conveyors are the belt conveyors best suited for the filling of your store with a capacity of more than 160 tonnes/hour. The lifting elevators can also be used for the transport of waste from a receiving hopper.

Markies is a chipping and crisping variety with a yellow skin and light yellow flesh colour. Tubers are big, oval long with shallow eyes, of uniform size, and deliver high yields. With a floury cooking texture and excellent dry matter content, Markies fries well and is known to absorb less oil when fried for either chips or crisps.

The Urschel Laboratories DiversaCut 2110A® Dicer is a rugged, high-capacity machine for continuous slicing, dicing, strip cutting, and shredding. It comes in three models: Standard, with built-in discharge conveyor, and Large Product Input (LPI) for bigger items.

The PPM Technologies Ultra Direct conveyor provides a simple, economical solution for handling a wide range of heavy and hard-to-move products, including fruits, vegetables and poultry.

This integrated unit will allow the snack manufacturer to produce various capacities of battered product per hour depending on the input’s specifications as well as the batter mix applied. An efficient solution for various types of nuts. Various units can be integrated to increase capacity.

The Hayssen Ultima series features customizable VFFS poly bagging machines for food, pharmaceutical, medical, and pet care applications. Offering speeds up to 120 bags per minute, the machines deliver reliable, flexible, and efficient packaging performance.

Goodrich Onion Rings – Thick-cut real onions coated in golden, crispy batter. Sweet, crunchy, and ready-to-cook, they’re perfect as a side, burger topper, or snack platter. Consistent quality, bold flavor, and always a crowd-pleaser.

The CP 300 Stick & Piece Cutter is a specialized machine used in fried snack factories that produce salty sticks. Once the wheat flour dough is prepared, it is processed in a sobadora (dough sheeter), where it is flattened into a sheet approximately 3 mm thick.