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Product Description
The Idaho Steel Keyhole Cooler is a cooled system which moves product through at an adjustable rate depending on process needs.
The cooling system cools the water to a desire temperature for the type of product being processed.
The keyhole design allows for a higher fill rate while keeping a tight auger tolerance and saving space in the factory.
This style of cooler is commonly found in the production of potato flakes as part of a blanch-cool-cook process.
Product features:
The cooling system cools the water to a desire temperature for the type of product being processed.
The keyhole design allows for a higher fill rate while keeping a tight auger tolerance and saving space in the factory.
This style of cooler is commonly found in the production of potato flakes as part of a blanch-cool-cook process.
Product features:
- Customer specific
- High production
- Automated controls
- Stainless steel construction
Offered by
Products offered by the same supplier(s)
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The Idaho Steel Drum Dryer has been specifically developed for drying mashed potatoes into potato flakes. The different satellite drums, as well as the hot drum and the carefully adjusted air extraction, will ensure an even, thin film of mash.
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Keyhole Blancher
The Keyhole Blanchers is a heated system which moves product through at an adjustable rate depending on process needs. The steam system heats the water to a desired temperature for the type of product being processed.
