News on Chips and Snacks from the Americas

A proposed class action lawsuit claims that The Campbell’s Company has misled consumers by marketing Cape Cod potato chips as free from preservatives, given that the snacks contain the common food additive citric acid.

The Ferrero Group and WK Kellogg Co has announced that they have entered into a definitive agreement under which Ferrero has agreed to acquire WK Kellogg Co, for USD 23.00 per share in cash, representing a total enterprise value of USD 3.1 billion.

Sinobake showcased advanced potato chip and biscuit production lines at FISPAL TECNOLOGIA 2025, held June 24–27 at São Paulo Expo. Visitors explored efficient, flexible machinery designed to boost food production quality and operational output.

Taste of Maine Potato Chip Co. is building a USD 65 million, 96,000 sq. ft. plant at the former Loring Air Force Base in Limestone. This major project is one of the region’s largest commercial developments in decades.

If you think making potato snacks is simply a case of slicing spuds and tossing them into hot oil, think again! Behind every perfectly crisp packet of crisps or golden chip lies a world of challenges, clever fixes, and constant innovation.

United States potato exports fell 4% in volume and 1% in value (July 2024–March 2025), mainly due to lower dehydrated and chip exports. Frozen, fresh, and seed exports rose, with strong gains in Japan, Taiwan, and Guatemala despite China-India competition.

Frito-Lay has ended manufacturing at its Rancho Cucamonga snack plant after 50+ years, affecting potentially hundreds of jobs. While some operations remain, many workers were laid off, with limited transfer options and undisclosed severance details.

A 96,000-square-foot potato chip plant is under construction at the former Loring Air Force Base in Limestone. Owner Bruce Sargent says he expects the plant to be open by April 2026.

Pepsico produce millones de kilos de semilla en México y consume gran parte de la producción nacional de papa.

Food Innovation Online Corp., the company behind the leading potato industry portal PotatoPro.com, is proud to announce the launch of its 'PotatoPro Puts You on the Map' initiative.

PepsiCo Mexico and Yara have partnered to deliver crop nutrition programs in Latin America, aiming to reduce carbon emissions in the food value chain. This partnership leverages Yara’s low-carbon products for sustainable and profitable growth.

Tariff pressures and rising costs are reshaping consumer perceptions in the potato snack market. Brands must monitor sentiment closely, act swiftly on price-to-value concerns, and adapt strategies to protect loyalty in this highly sensitive category.

Utz Brands will showcase its Utz, Zapp’s, Boulder Canyon, and On The Border snacks, including new flavors, at booth #2714 during the 2025 Sweets & Snacks Expo, May 13-15 in Indianapolis.

Utz® launches limited-edition Lemonade Potato Chips in partnership with Alex’s Lemonade Stand Foundation. A portion of sales (up to USD 25000) supports childhood cancer research. Available through August online and at major retailers.

Pulsemaster, a global leader in Pulsed Electric Field (PEF) technology will present its Cutting-Edge PEF-solutions at SNAXPO 2025 from March 30 to April 1 in Orlando, Florida.

The perfect day to explore Chip and Dip is here, the best satisfying day to explore your favorite dipping with the chips. Even though the occasion comes once in a year, but the day gained popularity in the US from 1950s.

TNA Solutions, a global leader in food processing and packaging solutions, will present its advanced automation technologies at SNAXPO 2025 from March 30 to April 1 in Orlando, Florida

Americans are cutting back on Doritos, Goldfish and Hostess cakes. It’s not for their health, however – it’s a sign that even small indulgences have gotten too expensive for many to afford.