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Pulsed electric field technology promises easier processing in expanding market

Pulsed electric field technology promises easier processing in expanding market

December 13, 2021
The market for Pulsemaster PEF-systems expands rapidly.  PEF systems are widely used in the potato industry to make crisps, French fries, and potato specialties such as hash browns or tator tots.
PEF treatment makes a preheater in French Fry production look, well... obsolete

PEF Treatment Potatoes makes Preheater in French Fry Line obsolete

May 02, 2018
Exclusively for PotatoPro readers we can now show you a video of the industrial application of a Pulsemaster Conditioner Pulsed Electric Field system at industrial scale, treating the full line load of potatoes (60 tons/hour) for a large French Fry line.
Pulsemaster makes conductivity measurement of potatoes to optimize PEF application easy

Pulsemaster makes conductivity measurement of potatoes to optimize PEF application easy

October 05, 2017
With Pulsed Electric Field Treatment increasingly replacing the traditional preheating step in potato processing, insight and quantification of the effect of the PEF treatment on the potato becomes more and more important. The Membrana by Pulsemaster makes conductivity measurements of untreated and treated potato easy to apply.
Dutch Potato Industry establishes Holland Innovative Potato (HIP) for major investment in research

Dutch Potato Industry establishes Holland Innovative Potato (HIP) for major investment in research

September 26, 2017
Ten Dutch potato (processing) companies and two associations have established Holland Innovative Potato (HIP) to facilitate and coordinate joint pre-competitive research activities. A budget of € 4.5 million is available for the first research program of HIP.
Florigo launches a new continuous potato chip fryer with opti-flow technology

Florigo launches a new continuous potato chip fryer with opti-flow technology

October 26, 2016
Florigo (a tna subsidiary) has announced the launch of a new continuous potato chip fryer that features patented opti-flow® technology for improved frying performance, the Conti-pro® PC 3
Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus

Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus

October 19, 2016
Pulsemaster's new Pulsed Electric Field (PEF) system Solidus can be used for the assessment of the effects of PEF on intact whole potatoes for the production of French Fries, chips (crisps) and potato specialties
Aquantis
Kiremko builds five snack pellet frying systems for Intersnack

Kiremko built five snack pellet frying systems for the Intersnack Group

June 20, 2016
As part of a negotiated framework agreement at corporate level, in the early part of 2014 Potato Processing Specialist Kiremko was awarded the honor of supplying five complete snack pellet frying systems for a number of Intersnack plants across Europe.
Diamond Foods Acquires Majority Interest in Yellow Chips

Diamond Foods Acquires Majority Interest in Yellow Chips

February 05, 2015
Diamond Foods, Inc. announced that it has acquired a 51% stake of Yellow Chips, a manufacturer of high quality vegetable and organic potato chips based in the Netherlands.
Kiremko Highflo Potato chips (crisps) blancher

Potato Processing Innovations by Kiremko

November 12, 2014
The potato processing industry is always in motion and so is Kiremko. An ongoing process of innovating and developing of processing lines and machines.
Quick start-up of Kiremko Turn-key Snack Pellet line

Quick start-up of Kiremko Turn-key Snack Pellet line

May 19, 2014
Processing Equipment manufacturer Kiremko Food Processing Equipment delivered a 200 kg/h turn-key snack pellet line - including flavouring system - to one of its customers in Eastern Europe.

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