Potato News

McCain Foods has announced a partnership with the Tour de France and will become the event's Official Fries partner in 2026. The agreement links the global frozen potato products manufacturer with one of the world's most recognized cycling events

Lamb Weston plans to close its potato processing facility in Broekhuizenvorst, the Netherlands, as part of efforts to improve operational efficiency and align its supply chain with market conditions. The proposed closure affects about 110 employees.

Greenvale’s Golden Kings potatoes are back in Sainsbury’s stores from 3 June 2026. Known for their buttery flavour, golden colour and consistent quality, the brand is attracting younger shoppers and boosting growth in the potato category.

ELEA Technology GmbH has secured European Patent EP 3 641 559 B1 for a Pulsed Electric Field process that enables flavors, spices, and additives to penetrate food products before frying or drying, improving flavor consistency and product quality.

Modern potatoes are bred from a relatively narrow genetic pool, while the diseases and environmental pressures affecting potato production continue to evolve.

Tong SwiftLift has appointed Tom Allwood as Electrical and Service Manager to strengthen electrical production, aftersales service and customer support for the SwiftLift range as part of the Tong Engineering Group.

Intralox is promoting its Series 1750 (S1750) modular plastic belting as an alternative to conventional rodded chains used in potato processing washers and destoners/rock traps.

On May 30, the International Day of the Potato was celebrated worldwide, highlighting the potato’s role in food security, sustainability, economic development and culinary diversity beyond its importance as a staple food.

La campaña de patata en Andalucía avanza con menos superficie sembrada pero mejores perspectivas de rendimiento, en medio de la presión de las importaciones de patata vieja francesa, el riesgo de solapamiento entre cosechas nacionales y un fuerte aumento de los costos de producción.

En Mendoza, el encuentro “Habemus Papas II” impulsó la creación de un clúster papero orientado a mejorar la productividad, diversificar la producción con papines andinos y articular al sector a través de innovación, sostenibilidad y vínculos entre productores, industria e instituciones.

México enfrenta una menor oferta nacional de papa por calor extremo, plagas y estrés hídrico, lo que impulsa mayores importaciones desde Estados Unidos y anticipa subas de precios y más presión sobre el abastecimiento interno.

Maintaining crop quality after harvest remains a major challenge for potato, onion and carrot producers, particularly during long-term storage where mechanical damage can reduce product quality and market value.

Lamb Weston’s FY2025 Sustainability Report highlights progress toward its 2033 goals, including a 15% reduction in injury rates, USD 830K+ in community donations, 6% lower freshwater use, 85% sustainable packaging, and 98% waste diversion.

Bühler Group announced that Bühler Bangalore (BBAN) has received the Gold Award at the 18th Edition of the Confederation of Indian Industry (CII) EHS Excellence Award 2025, recognizing achievements in Environment, Health and Safety practices.

Wyma Solutions’ Micron Filter XL is a self-cleaning filtration system for post-harvest operations. Filtering water to 0.15mm, it cuts TSS by 60%+ and BOD/COD by 50%+, enabling water reuse, reducing costs, and supporting sustainability.

Agrico reports strong performance from Babylon, Vogue, Paradiso and Fajah potato varieties in Cyprus despite heavy rainfall, cold weather and strong winds. New varieties Feliz, Jamaica and Sivas also show promising results.

Lamb Weston has appointed Ashley H. as Vice President of Global Agriculture. With over 20 years at the company, she will lead global agriculture strategy and operations, ensuring a sustainable and reliable supply of high-quality potatoes worldwide.

In South Africa potatoes are the fourth most consumed staple food after maize, wheat, and rice. They are a valuable source of affordable energy and nutrition and play an important role in feeding households throughout the year.