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Producing fertilizer without carbon emissions
January 13, 2023
Researchers at ETH Zurich and the Carnegie Institution for Science have shown how nitrogen fertilizer could be produced more sustainably. This is necessary not only to protect the climate, but also to reduce dependence on imported natural gas and to increase food security.

Perú: Un año fatídico en el campo
December 25, 2022
Mientras el país atraviesa una grave crisis política, pocos recuerdan la situación de emergencia que viven los agricultores peruanos. Al golpe que supuso la pandemia este año se sumó la crisis de fertilizantes y la sequía provocada por La Niña.

Uso de la papa (Solanum tuberosum) en suplementación animal con énfasis en bovinos
October 23, 2022
Investigaciones llevadas a cabo por Agrosavia han determinado en variedades de papa, como la UNICA, valores de almidón del 70%, energía neta de lactancia de 1,3 Megacalorías de ENL/kg/MS en la papa entera.

The International Potato Center (CIP), part of CGIAR, is looking for a new director
September 19, 2022
The International Potato Center (CIP), part of CGIAR is looking for a new director. CIP is a globally recognized research-for-development organization which delivers solutions to enhance access to affordable nutritious food, with focus on root and tuber agri-food systems such as the cultivation of (sweet) potatoes.

La FAO impulsará el mapeo de nutrientes del suelo en Centroamérica y África subsahariana
August 08, 2022
Una contribución de USD 20 millones de parte de los Estados Unidos de América catalizará un uso más eficiente de los fertilizantes. Los fondos se utilizarán principalmente para realizar mapas específicos de nutrientes del suelo para sistematizar y mejorar los mapas de suelos existentes.

FAO supports Peru to establish an 'International Potato Day'
August 08, 2022
This initiative seeks to raise awareness about the importance of this Andean tuber in agricultural development and global food security.

INIA genera 25 nuevas variedades de cultivos con alto valor genético en los últimos 4 años
July 16, 2022
Además, ha liberado una nueva raza de cuy, reconocido 5 zonas de agrobiodiversidad y el mejoramiento genético de ganado. Entidad técnica del MIDAGRI ha generado tecnología en favor de 2 millones de pequeños y medianos agricultores a nivel nacional.

Facing high wheat prices, Nigerian bakers turn to (sweet) potato puree
July 14, 2022
In the midst of a sunlit room in Nnewi, south-east Nigeria, a woman measures out four parts of sweet potato puree – the colour of apricot – into a large basin containing six parts wheat flour.

New platform deemed a boon for potato farmers in East Africa
June 29, 2022
Commercialisation of potato, a common food crop largely consumed in East Africa, will receive a boost following the launching of a value-chain platform dedicated to it.

A hero role for potatoes in global food security? An Indian perspective
June 14, 2022
The global agri-food system has been struggling with a series of disruptions caused by various events including drastic climate variabilities, the global pandemic of Covid-19 outburst, and the recent among them is Russia-Ukraine war.