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September 29, 2011
China is aiming to be the biggest packaging producer in the world by 2012
The report, Paper and Packaging Sector M&A Update, says that China intends to increase their packaging market share “aggressively,” over the next year. “Their stated aim is to become the world’s largest packaging producers by the end of 2012, whic...From the archive

September 29, 2011
Mark Szymanski appointed director public relations at the National Potato Council
Mark Szymanski has joined the National Potato Council as director of public relations. Szymanski brings more than 10 years of combined experience in communications, new media and regulatory affairs to the NPC. He will lead the association's media outre...From the archive

September 29, 2011
Inventure Foods launches Nathan's Famous savory snack line
Leading food manufacturer, Inventure Foods (NASDAQ: SNAK), has partnered with legendary Nathan's Famous, Inc. (NASDAQ: NATH) to license the popular Nathan's restaurant brand name for a new line of snacks that will be available at grocery, vending and c...From the archive

September 29, 2011
Vilsack: Not Done With Potatoes And School Lunch
Recently, The Salt had a chance to chat with Agriculture Secretary Tom Vilsack. He's held the top post at USDA since January 2009. As a former Iowa governor, he knows a thing or two about farm country and he's been open about his struggles with weight....From the archive

September 28, 2011
Pepsico's Zero Waste to Landfill program saves money too
PepsiCo UK has now achieved Zero Waste to Landfill status at 11 of its major manufacturing sites, including Walkers in Leicester and Quaker Oats in Cupar. In 2008, PepsiCo UK revealed a number of commitments to grow sustainably and minimise its impact...From the archive

September 28, 2011
Burger King® Canada Expands Poutine Offering
BURGER KING® Restaurants of Canada, Inc. is on a mission to become the nation's #1 destination for all things poutine by expanding their Classic Poutine offering: For a limited time, you can try the new ANGRY POUTINE™ and POUTINE WITH BACON.From the archive
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September 28, 2011
The state of the (US) restaurant industry
After several years of recession-fueled retrenchment, attendees of the Multi-Unit Foodservice Operator conference (MUFSO) were focused on the future and a return to growth as they posed questions to top chief executives in the industry Tuesday at MUFSO...From the archive

September 28, 2011
Glenn Bryan, Anton Haverkort and John Beddington to speak at World Potato Congress
Top potato researchers from Britain and The Netherlands have joined the speaker panel at the World Potato Congress (WPC 2012) due to take place in Edinburgh, Scotland, May 27-30. Exploiting the potato genome and how new-found knowledge will ultimatel...From the archive

September 28, 2011
Gold Dust Potato Processors Completes Solar Power Initiative
The last two solar power generating stations of Gold Dust and Walker Brothers' Solar Initiative have been activated by Pacific Power and Light. The two solar stations are located at potato storage cellars outside of Merrill.From the archive

September 27, 2011
Potato farmers more likely to use electronic technology than students
To learn more about use of electronic technology among its clients, the University of Idaho Extension surveyed 80 university students and 135 potato farmers. It was found that the farmers were likely to use more technology than the students were. It...From the archive

September 27, 2011
Potassium: Potatoes are the most affordable source
Potatoes were the lowest cost source of dietary potassium, a nutrient identified by the 2010 Dietary Guidelines as lacking in the American diet. The high cost of meeting federal dietary guidelines for potassium, 4,700 mg per person per day, presents a ...From the archive

September 27, 2011
Kids say 'potato,' USDA says 'poh-tay-NO'
Sen. Susan Collins, who hails from Maine's potato country and picked potatoes as a girl, is working to restore some respect for the humble spud, which is on the verge of being virtually banished from the nation's school lunch programs. New guidelines ...From the archive

September 27, 2011
Las papas son la fuente más accesible de potasio
El Dr. Adam Drewnowski y sus colegas de la Universidad de Washington juntaron información proveniente de varios organismos dependientes del Departamento de Agricultura de los Estados Unidos (USDA) con el fin de determinar el valor nutritivo del potasio...From the archive

September 26, 2011
Record hoeveelheid aardappelen verwerkt voor augustus
De Nederlandse aardappelverwerkers draaien al vroeg in het seizoen op volle toeren. Volgens de laatste cijfers van het Potato Info Centre toegankelijk via de website van de Nederlandse Aardappel Organisatie (NAO) werd in augustus maar liefst 338.500 to...From the archive

September 26, 2011
Rabobank sees major challenges for global food security
On the occasion of the Duizenberg lecture in Washington, Rabobank presents its report entitled ‘Rethinking the F&A Supply Chain: Impact of Agricultural Price Volatility on Sourcing Strategies’. In Rabobank’s view the world is facing a period of s...From the archive

September 26, 2011
Potato Storage Research Facility ceremoniously handed over to University Wisconsin
Today, the Wisconsin Potato and Vegetable Growers Association (WPVGA) has ceremoniously “handed over the keys” of the Potato and Vegetable Storage Research Facility (SRF) to the University of Wisconsin–Madison (UW). The ceremony gives the WPVGA a cha...From the archive

September 26, 2011
Irrigation of potato crop a key topic at East of England Potato Day
Irrigate with the right amount of water, at the right time, in the right place, growers were urged by Dr Jerry Knox at the well-attended Potato Council East of England day (September 1, Tuddenham, Bury St Edmunds). Improved water efficiency may not ne...From the archive

September 25, 2011
Amerika leert aardappel achter Belgische frieten kennen
In een land dat een gemeenschappelijke taal ontbeert, kunnen Belgische frieten uitgroeien tot een nationaal symbool. Zo begint de gerenomeerde krant The Wall Street Journal een verhaal over Bintje, de aardappelvariëteit achter het succes van de Belgi...From the archive