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News on Frying colour from Europe


Norwegian research for the best potato for potato chips
June 26, 2023
Researchers in Norway investigated the best way to avoid the formation of acrylamide when producing potato chips. They focused in particular on identifying the most suitable potatoes to use.
Interpom brings the European potato chain together again. Finally!
November 16, 2021
Interpom 2021 is fast approaching – we are now on the home stretch! After a whole year of postponement, Interpom will finally be held on Sunday 28, Monday 29, and Tuesday 30 November 2021 in Kortrijk Xpo (B).
RMA-Techniek takes over HZPC's frying colour measuring system Soleye
September 17, 2021
As of September 2021, RMA-Techniek will take over the product SolEye. SolEye is a product to objectively measure frying colour, developed by Solentum B.V. (a former subsidiary of HZPC Holding).
On-Line and At-Line Near-Infrared Solutions Enable Snack Food Manufacturers to Control Degree of Bake, Moisture and Oil Simultaneously
May 13, 2021
NDC Technologies, a leading global provider of precision measurement and control solutions, proudly offers the Series 9 online food gauge and InfraLab e-Series at-line analyzer to companies looking for accurate and reliable control of key constituents in the manufacturing process.
Aviko Potato starts to pay more for long storage
February 11, 2020
Aviko Potato starts to pay more for long storage. A potato grower who stores his potatoes until July and qualifies for all bonuses receives € 220,- per ton.
Agroplant: 'No customer wants to depend on only one or two potato varieties for processing.'
October 29, 2019
Jeroen Kuin, Agroplant, Medemblik: 'No customer wants to depend on only one or two varieties for processing.'
Automated Quality Assessment of Potatoes for French Fries: RMA Techniek knows how...
November 22, 2018
RMA Techniek has combined their capabilities in robotics, smart engineering and experience in the potato processing industry in a unique way: the company has specialized in the automated quality assessment of potatoes and shows its progress at Interpom.
North-western European Potato Growers: harvest down 20 percent at least
November 08, 2018
The total potato harvest in the Netherlands, Belgium, Germany and France in 2018 will be at least 20 percent lower than last year, according to the latest estimates of the North-western European Potato Growers (NEPG).
Continuing drought and extreme heat a disaster for the potato harvest and processors
August 08, 2018
The extreme heat and drought is a disaster for the upcoming potato harvest. And for processors too: in Belgium, potato chips manufacturer Roger&Roger (Croky) temporarily halts production of some its flavours to manage the lack of potato supply.
Acrylamide in Food; Scientific Opinion provided by the European Food Safety Authority (EFSA)
June 07, 2015
The European Food Safety Authority (EFSA) has published its Scientific Opinion on Acrylamide in Food