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México: Impulsan SIA e Inifap la producción de papa en Tlaxcala con semillas mejoradas
June 22, 2022
Como parte de las acciones para mejorar las condiciones de producción y productividad en el campo tlaxcalteca, la Secretaría de Impulso Agropecuario (SIA) y el Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (Inifap) dieron inicio con la siembra de papa mejorada genéticamente y de calidad industrial.
Texas A&M AgriLife researchers use CRISPR technology to modify starches in potatoes
May 28, 2022
Humble potatoes are a rich source not only of dietary carbohydrates for humans, but also of starches for numerous industrial applications. Texas A&M AgriLife scientists are learning how to alter the ratio of potatoes’
INIA implementará uso de drones y cámaras termales para ayudar a generar nuevas variedades de papa de alto rendimiento y mejor adaptadas al cambio climático
January 19, 2022
Los trabajos, que aportarán al Programa de Mejoramiento Genético de Papa del INIA, serán desarrollados por la investigadora de INIA Remehue, Ana María Méndez.
Investigadores argentinos desarrollan plantas de papa que resisten la sequía
December 08, 2021
Investigadores argentinos desarrollaron a través de modificaciones genéticas plantas de papa tolerantes a condiciones de sequía y con hasta 17% más de rendimiento que las de la variedad que actualmente se siembra en Argentina.
United States Government invests USD 2.6 Million in Potato Variety Research
November 10, 2021
The USDA's National Institute of Food & Agriculture (NIFA) recently awarded four Potato Research grants totaling USD 2.6 million as part of their Special Research Grants program.
Unraveling the wound-healing process in potatoes
August 26, 2021
Losses in the United States' number one vegetable crop, potatoes, aren't only due to pests or drought, they’re due to damage in the handling and storage of potatoes as well. Understanding the wound-healing process in potatoes may help reduce these losses.
Potato LEAF Awards 2021-22 Scholarship to Thilani Jayakody for her Potato Research
August 23, 2021
The Potato Leadership, Education and Advancement Foundation (Potato LEAF) is pleased to announce Thilani Jayakody, as the recipient of its 2021-22 Academic Scholarship.
RNA breakthrough creates crops that can yield 50% more potatoes, rice
July 25, 2021
Manipulating RNA can dramatically increase the yield of potato plants, as well as increasing drought tolerance, announced a group of scientists from the University of Chicago, Peking University and Guizhou University.
Chinese scientists ’reinvent’ potatoes to solve global food crisis
July 14, 2021
Chinese scientists have 'fixed' hybrid potatoes using genome editing technologies, simplifying the breeding process and allowing multiplication using True Potato Seed (TPS).
US pushes Mexico for approval of GM crops, access to potato market
July 12, 2021
The United States pressured Mexico on Wednesday to allow genetically modified crops into the country and to open up access to U.S.-grown potatoes. Trade talks were held Wednesday in Mexico City.
