Florigo launches a new continuous potato chip fryer with opti-flow technology
October 26, 2016
Florigo (a tna subsidiary) has announced the launch of a new continuous potato chip fryer that features patented opti-flow® technology for improved frying performance, the Conti-pro® PC 3
Kiremko 'Fry by Wire' system addresses challenges of frying formed potato products
July 14, 2016
As demands increase, the needs for more intelligent frying control systems have become more apparent. The Kiremko ‘fry by wire’ system is a fryer specifically designed to deal with the challenges of frying formed potato products.
Kiremko builds five snack pellet frying systems for Intersnack
June 20, 2016
As part of a negotiated framework agreement at corporate level, in the early part of 2014 Potato Processing Specialist Kiremko was awarded the honor of supplying five complete snack pellet frying systems for a number of Intersnack plants across Europe.
Recover more frying oil with the REYCO EcoMiser Oil removal System
March 14, 2016
REYCO Systems® and partner companies Idaho Steel Products and Kiremko are pleased to announce the release of the EcoMiser™ Oil Removal System.
Growing demand for Vacuum Fryer Technology in the Snack Industry
March 02, 2016
Heat and Control has helped a snack manufacturer take processing capabilities to a new level with another delivery of the
company’s innovative vacuum fryer technology, the Unitized Vacuum Fryer (UVF)
Kiremko celebrates its 50th birthday as it starts the construction of its new premises
December 22, 2015
In December 14, 2015 Dutch Food Processing equipment manufacturer Kiremko celebrated its 50th anniversary. Kiremko also announced the start of the construction of their new facilities
Kiremko reveals new hydro cutting system during Nacht van Woerden
November 05, 2015
During the eighth annual Kiremko Nacht van Woerden Kiremko revealed a completely redesigned and optimized hydro cutting system with VPCK product pump.
Fire at Kettle Foods Beloit limited to fryer vat
November 04, 2015
A fire in a centrifugal cooking vat in the Kettle Foods potato chips factory in Beloit caused no injuries but about USD 170.000 damage in contents
Heat and Control ships new equipment for 5,000 lb/hr of potato chips.
September 28, 2015
Engineered to integrate with a customer’s existing potato handling equipment, a new Heat and Control continuous potato chip slicer feeding, washing, and frying system will boost finished chip production capacity and improve product quality.
Florigo showed the 25 tons/h Fryer for French Fries during its open day
September 11, 2015
Dutch processing equipment manufacturer Florigo, since March of this year a tna company, takes its processing capabilities to a new level with the company’s breakthrough high performance 25 t/h fryer for french fries.
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