News On Ingredients from United Kingdom

KETTLE® Chips, the favourite premium crisp brand in the United Kingdom, is pleased to announce the launch of Chef’s Signature, an outstanding new range featuring partnerships with some of the UK’s leading, premium food brands.

KETTLE® Chips, the UK’s original and number one premium crisp, is introducing a new seasoning to its range of premium hand cooked chips – Crispy Bacon & Maple Syrup – its first offering made with real meat.

Doritos, the tortilla corn chip snack from PepsiCo, is launching a new variant to its range – Doritos Roulette in the United Kingdom

Humans are thought to be able to taste five qualities but technological advances combined with sophisticated research means we can now test for more subtle tastes we haven’t known about.

Unilever and IOI Loders Croklaan have signed a global partnership designed to drive efficiency, increase capacity and quality of specialty oils and fats as well as commodity oils.

William Chase, founder of Chase Distillery, will double production of premium spirits to 500,000 bottles this year after a bumper potato harvest.<

Responding to the increased consumer demand for strong traceability and high quality ingredients, British crisp producer Burts Chips started using locally sourced Cornish Sea Salt in its top-selling salt variant.

Daymer Ingredients, a distributor of AVEBE Starches located in the United Kingdom, reports an (upcoming) increase in potato starch prices

Spice Application Systems is launching an exclusive new facility which allows customers to test out the power of electrostatics on their products.

Want to learn more about Electrostatic flavour application? then make sure to visit Spice Application Systems at the Snackex in stand 125.

Leading global food packaging specialist, tna, will unveil its intelli-flav® model, the new addition to its ground-breaking seasoning range at Snackex 2013.

In a novel experiment, Walkers is to make crisps using real meat. For weeks the biggest crisp manufacturer in the United Kingdom has been quietly remaking its best-selling lines with authentic British ingredients and trialling the packs in shops.

Nearly £3-million has been invested into making northern Lincolnshire a central hub for the needs of some of the UK’s biggest potato sellers. Elsham Wold has just become the new headquarters for Arundel Kerr Produce Ltd (AKP Group), supplier to superm...

Experienced food industry professional Alan Burgess has joined Spice Application Systems (SAS) as a director, taking on responsibility for sales and marketing, project development and day-to-day operations. The move will see Peter King, founder and ma...

The application of oils has the potential to assist in the control of non-persistent viruses in potato seed crops. However, more work is required to establish the effects on seed crops.

The smell of a baked potato can actually make us feel happier. Scientists in the UK discovered that the aromas given off during the cooking process can trigger positive memories in the brain.

More and more potato processors are turning to electrostatics to improve the way flavourings and coatings are added to potatoes and potato products. UK-based Spice Application Systems (SAS) reports a 20% increase in orders over the last six months and...

Tate &amp;Lyle announces that it has signed an exclusive, worldwide license agreement with Eminate Ltd, a wholly owned subsidiary of The University of Nottingham, UK, for its novel salt reduction technology. The product, currently known as ‘SODA-LO®’,...