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Australian Research: Producing Premium Potato Products from waste potatoes
July 20, 2015
Australian Research: Producing Premium Potato Products from waste potatoes
The South Australian Potato Industry has received funding of $100,000 to enable a project to add value to potatoes which are graded-out due to size or shape and do not meet supermarket specifications.
From the archive
Making potato a staple in China: Steamed Potato Buns
July 09, 2015
Making potato a staple in China: Steamed Potato Buns
Steamed buns made of potato have emerged on the Chinese market following a national strategy to convert the potato into a staple of Chinese people's daily diet.
From the archive
Pan al vapor chino incluye la papa como alimento básico
June 25, 2015
Pan al vapor chino incluye la papa como alimento básico
China ha convertido exitosamente a la papa en un ingrediente del pan al vapor, luego de dos años de esfuerzos que siguieron a una estrategia nacional de convertir la papa en un elemento básico de la dieta diaria de los chinos, anunció el martes el Ministerio de Agricultura.
From the archive
Albert Bartlett buys Heinz Aunt Bessie potato processing facility in Norfolk
April 08, 2015
Albert Bartlett buys Heinz Aunt Bessie potato processing facility in Norfolk
The Heinz 'Aunt Bessie' potato factory in Norfolk that was scheduled to close this April, will be sold to potato company Albert Bartlett.
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Simplot Innate Potatoes pass voluntary FDA safety review
March 22, 2015
Simplot Innate Potatoes pass voluntary FDA safety review
The first line of J.R. Simplot Co.'s genetically modified potatoes has been cleared by the Food and Drug Administration as safe for human consumption. The voluntary FDA safety review found that the potatoes are as safe and nutritious as conventional potatoes.
From the archive
Potato and rapeseed – sources of future cardio-vascular health?
December 03, 2014
Potato and rapeseed – sources of future cardio-vascular health?
Potato and rapeseed industry produce vast amounts of protein-rich by-products, which could be utilized in the production of high-quality foodstuffs.
From the archive
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Farm Frites Poland Celebrates its 20th Anniversary
October 27, 2014
Farm Frites Poland Celebrates its 20th Anniversary
Farm Frites Poland (FFP) is operating its French Fry Factory for 20 years. Hence the company is celebrating! FFP has prepared an special website with the highlights of these 20 years. PotatoPro made a selection to whet your appetite...
From the archive
William Chase doubles vodka production after bumper potato harvest
October 14, 2014
William Chase doubles vodka production after bumper potato harvest
William Chase, founder of Chase Distillery, will double production of premium spirits to 500,000 bottles this year after a bumper potato harvest.<
From the archive
McDonald's Japan to offer purple sweet potato McShake this fall
September 04, 2014
McDonald's Japan to offer purple sweet potato McShake this fall
According to the Japanese food website entabe.jp McDonald's Japan will offer this fall for a limited time a purple sweet potato milkshake.
From the archive
Belarusian scientists develop potato drink Mikola
July 20, 2014
Belarusian scientists develop potato drink Mikola
Belarusian scientists have developed a sweet and fragrant potato drink, they called 'Mikola'.
From the archive
Belgian French Fry manufacturer Mydibel awarded by Superior Taste Award
June 15, 2014
Belgian French Fry manufacturer Mydibel awarded by Superior Taste Award
Mydibel Group, Belgian manufacturer of chilled, frozen and dehydrated potato products, has been awarded by the “iTQi Superior Taste Award”.
From the archive
Naturally Potatoes breaks ground for expansion doubling its production capacity
June 08, 2014
Naturally Potatoes breaks ground for expansion doubling its production capacity
Naturally Potatoes broke ground on a seven-and-a half-million-dollar expansion to its Mars Hill, Maine potato processing plant. The expansion is in addition to a one-million-dollar packaging line upgrade that is nearly completed.
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Post Holdings to Acquire Michael Foods for $2.45 billion
April 18, 2014
Post Holdings to Acquire Michael Foods for $2.45 billion
Post Holdings, Inc. (NYSE:POST), a consumer packaged goods holding company, has announced it has agreed to acquire MFI Holding Corporation ('Michael Foods') from affiliates of GS Capital Partners, affiliates of Thomas H. Lee Partners and other owners.
From the archive
Kenyan Potato Processor Midlands Limited adds value...also to the farmgate
March 09, 2014
Kenyan Potato Processor Midlands Limited adds value...also to the farmgate
Kenyan potato factory Midlands limited not only adds value at the processing level but also from the farm gate. It provides land in case one has none, cultivates and offers advisory services during planting, dressing and harvesting
From the archive
Tecnología para procesar los purés se extiende a nuevos mercados
February 24, 2014
Tecnología para procesar los purés se extiende a nuevos mercados
Un proceso para hacer los purés se ha extendido a los mercados internacionales con patentes concedidas en EE.UU. y también en China, Nueva Zelanda y Australia. El proceso fue patentado conjuntamente por colaboradores con el Servicio de Investigación Agrícola (ARS).
From the archive
Tyson Foods is exploring a bid on Michael Foods
January 16, 2014
Tyson Foods is exploring a bid on Michael Foods
According to reporting by Reuters Tyson Foods Inc (TSN.N) is exploring a bid for Michael Foods Group Inc, a deal that would combine one of the world's largest chicken processors with a large distributor of egg and dairy products.
From the archive
McCain Foods Creates the World's First Potato Scented Taxi
November 30, 2013
McCain Foods Creates the World's First Potato Scented Taxi
There's nothing quite like the mouth-watering taste and smell of an oven-baked jacket potato, so McCain has specially designed a 'Jacket Taxi' which did just that.
From the archive
Potatoes stand the test of time on Canadian restaurant menus
November 30, 2013
Potatoes stand the test of time on Canadian restaurant menus
No matter how you slice it, dice it or cook it, the humble potato has an almost revered place on Canadian restaurant menus.
From the archive

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