Potato Defects and Diseases In 

World

Recent research at the James Hutton Institute suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to late blight, the disease that caused the Irish potato famine.

WSU plant pathologists Kiwamu Tanaka and Cynthia Gleason are exploring novel approaches to protect the potato crops against nematodes and scab - mobilizing nature itself.

On 10 May, a meeting was held between AuSPICA, members of the Tasmanian Certified Seed Potato Scheme (known as TasSeed) and invited industry representatives.

In an effort to combat diseases which have been hampering potato yields for the past two years in Dedza, International Potato Centre (CIP) recently handed over disease resistant Irish potato seeds to ten farmers in the district.

The potato of the future will be more drought tolerant and disease resistant, more environmentally sustainable and climate smart, and meet the needs of producers and consumers.

Ongoing studies at the University of Idaho’s Aberdeen Research & Extension Center seek to help seed potato growers avoid a chronically troublesome disease spread by aphids, called potato virus Y, writes John O’Connell in the Idaho State Journal.

The Food and Agriculture Organization of the United Nations (FAO) announced on 23 June 2019 that Qu Dongyu has been elected its new Director-General.

Australian potato growers keen to learn about the latest research for managing key pests and diseases on potato farms have an opportunity to listen to leading experts at a Potato Industry Research and Development (R&D) Forum in Melbourne this week.

Aphids and the plant viruses they transmit cause billions of dollars in crop damage around the world every year.

Los agricultores de papas de la isla de Tenerife están barajando la posibilidad de solicitar una ayuda extraordinaria para compensar las pérdidas económicas a las que tendrán que hacer frente por la alta incidencia de polilla guatemalteca.