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June 12, 2018
Congreso mundial de la papa resalta avances científicos
Los tubérculos fueron el tema de conversación en Cusco, Perú, durante la semana del 27 de mayo, cuando por primera vez se celebraron juntos el Congreso Mundial de la Papa y el Congreso de la Asociación Latinoamericana de la Papa (ALAP).From the archive

June 11, 2018
Do some potato-growing soils suppress powdery scab?
A research project in New Zealand is determining if different field soils affect development of powdery scab on potatoes, and whether soil physical, chemical and/or biological characteristics influence this important potato disease.From the archive

June 10, 2018
Feria de la Papa Rellena en Bujalance fue un éxito
La feria se realizó entre el 9 y 10 de junio en la ciudad española de Bujalance, provincia de Andalucia. En su segunda edición, recibió nuevamente la visita de bujalanceños y foráneos para degustar este manjar tan sencillo y exquisito.From the archive

June 10, 2018
Los fosfitos, un condimento que entusiasma a los agricultores
En el cultivo papa se ha comprobado su eficiencia para controlar enfermedades causadas por Oomycetes y hongos verdaderos, como Phytophthora infestans, Streptomyces scabies, Rhizoctonia solani y Fusarium solani.From the archive

June 10, 2018
World Potato Congress highlights scientific advances
Tubers were the talk of the town in Cusco, Peru during the week of May 27, when the 10th World Potato Congress (WPC) and the 28th Congress of the Latin American Potato Association (ALAP) were held together for the first time.From the archive
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June 05, 2018
World Potato Congress awards Anton Haverkort, Alberto Salas Lopez and Gary Secor
During the 10th World Potato Congress in Cusco, Peru, an Industry Award Ceremony was held to recognize three remarkable individuals who have devoted their life’s work to the potato industry: Dr. Anton J. Haverkort, ING. Alberto Salas Lopez and Dr. Gary Secor.From the archive
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May 31, 2018
Spore Sampling may alert Idaho Potato Growers faster of Late Blight threat
Potato growers in Idaho will now have the opportunity to learn about the presence of damaging fungal pathogens much earlier, thanks to the efforts of research staff at the University of Idaho. The research team, led by James Woodhall, has placed 14 spore samplers in potato fields across the Snake River Valley.From the archive










