News on Potatoes in Retail from the Americas

The Idaho Potato Commission (IPC) announces that Produce industry veteran Dave Rhodes has joined their team as Retail Promotion Director-Northeast, based in Indianapolis, Indiana

Old Oak Farms®, RPE’s core commodity brand, is bringing new life to the fingerling potato category with Party Potatoes®. In hopes to share the party nationwide, RPE has created multi-themed promotional campaign that will span over the next several months.

Health Canada and Canadian Food Inspection Agency (CFIA) have completed the food, feed, and environmental safety assessments of the J.R. Simplot Company’s second generation of Innate® potatoes. The authorizations enable the potatoes to be imported, planted, and sold in Canada.

The Little Potato Company celebrated the official grand opening of its new U.S. processing facility in DeForest, near Madison, Wisconsin on July 27, 2017.

The U.S. Department of Agriculture (USDA) today announced that potato producers in Washington voted to continue their federal marketing order program.

La Federación Colombiana de Productores de Papa, Fedepapa, y el Fondo Nacional de Fomento de la Papa, FNFP, presentaron su campaña de consumo "Una papa bien preparada te soluciona", con el objetivo de incentivar el consumo de papa en el país.

El valor de las exportaciones de papa estadounidense fue de 204 millones de dólares en el 2016; 37 millones correspondieron a México.

Fresh Solutions Network announces the launch of its Side Delights® Farmer’s Table® Organic Russet single wrapped, microwaveable potato – a line extension to the Farmer’s Table Organic potato line up.

Researchers from the Natural History Museum of Utah and Red Butte Garden at the University of Utah have discovered potato starch residues in the crevices of a 10,900-year-old stone tool in Escalante, Utah — the earliest evidence of wild potato use in North America.

After a month of good growing conditions and positive reports amid sporadic news on disease potential, word from one of Ontario’s potato-growing regions is that roughly 1,000 acres of potatoes have been lost due to flooding.

Hace miles de años que los habitantes de los Andes vienen "domesticando" naturalmente una papa amarga que de otra manera no sería comestible y que se conserva durante décadas.

El chef Gabriel Oggero explora la Puna jujeña en busca de distintas variedades del tubérculo. De la tierra al plato, respeto por las tradiciones e inspiración para crear nuevas texturas y sabores

Simplot Plant Sciences will not commercially launch its Innate GMO potatoes in Canada this year, despite regulatory approval and interest among potato farmers to grow these new potatoes

Potandon Produce L.L.C., the exclusive marketing agent for Pinto Creek Co., LLC in Eloy, Arizona, announced Monday that its fresh potato season has begun in Arizona.

Papaonline.cl es un sitio abierto y gratuito, que busca apoyar y aumentar la competitividad del sector papa, y que lleva a productores sin distinciones, a formar parte de una comunidad seria y en contacto potencial no sólo con la cadena comercial nacional, sino también internacional.

Following a highly successful launch in 2016, Canadian produce company EarthFresh is bringing its lower glycemic response (GR)* Carisma potato back to Ontario grocery retailers for an extended season.

Tasteful Selections™, a specialty potato brand from RPE Inc., adds a new flavor to their Tasteful Selections Take & Shake™ line: Cheddar Cheese.

Since Monsanto took their genetically modified Newleaf /Naturemark potatoes of the market in 2001, no GM potatoes have been grown commercially in Canada. But Simplot's Innate potatoes are going to change that in 2017.