News on QSR, Restaurant and Food Service Trends

Consecuencia del Coronavirus: Los productores del Norte de Burgos y Palencia urgen al Ministerio a buscar ya una vía, porque se han cerrado restaurantes, hoteles y colegios, pero se han olvidado de otras consecuencias de la pandemia, como es ésta.

As of April 13, the novel coronavirus pandemic that originated in Wuhan, China late last year had been attributed to over 119,000 deaths worldwide, of which more than 23,000 have been recorded in the United States and more than 10,000 in New York alone.

Cavendish farms haven’t laid off any staff yet because of the coronavirus (COVID-19), but a spokeswoman for the company says short-term layoffs are expected.

The ongoing coronavirus pandemic has dealt a blow to a, particularly Belgian market, as the country begins to see declining sales of the humble fries.

On March 12, Taco Bell officially activates Veggie Mode, a single-swipe feature that instantly transforms the menu to show only vegetarian items on self-service ordering kiosks in the United States.

ITC first started diversifying from its core tobacco business in the early 1970s, with the diversification drive picking up steam in 2003 when the Indian behemoth conglomerate started with its slew of launches in the FMCG category.

Thin cut, crispy, crunchy, and craveable french fry…Introducing Lamb Weston’s Seashore-Style® Flats – perfectly seasoned with black pepper, garlic, and sea salt.

30 años después, frente al ruido de la globalización, muchos moscovitas han de recordar estos días aquella tarde remota en la que la Perestroika los llevó a conocer el Big Mac.

To kick off 2020, Taco Bell confirmed the critically-acclaimed Nacho Fries were set to return to menus for the fifth time. Nacho Fries have been a fan-favorite at Taco Bell since their initial debut in January 2018.

Lamb Weston is introducing Waffled Hash Browns to foodservice operators. This new potato product is made with real Idaho shredded potatoes and can be baked or fried

Steve Easterbrook, former CEO and President at McDonald's has left the company, following the Board's determination that he violated company policy and demonstrated poor judgment involving a recent consensual relationship with an employee.

The fresh chipping sector makes up about 12% of total potato production in Great Britain. The market follows season trends with demand driven by chip shop footfall throughout the year.

Amazon.com Inc is planning a foray into the burgeoning online food delivery business from restaurants in India this year, in a move that could raise competition in an increasingly crowded market.

PepsiCo, Inc., announced the launch of PepsiCo Foodservice Digital Lab, a first-of-its-kind suite of capabilities built to connect foodservice operators with the companies, services, insights, and solutions best suited for their specific needs.

Lamb Weston Hot2Home™ fries picked up a Gold Award at the Casual Dining Show’s Innovation Challenge.

McDonald’s has announced plans to increase investment in Russia by 40 percent this year and accelerate the opening of new restaurants.

Taco Bell kicks off 2019 with the return of fan-favorite Nacho Fries and an all-new movie trailer that is out of this world

Today the Idaho Potato Commission (IPC) welcomes Alan Kahn as the new Vice President of Foodservice. His extensive foodservice and marketing experience will help him to develop and implement attention-grabbing campaigns focused on foodservice.