Unveiling the Future of Potatoes and Sweet potatoes: How You Can Shape Breeding Decisions
April 22, 2024

Help shape the Future of Potatoes and Sweet Potatoes: CIP wants your input on breeding decisions

Are you ready to be a part of something groundbreaking? The future of potato and sweet potato breeding is in your hands, and your expertise can make all the difference.
Lynette Dinga (WFP Nutritionist), Chalmers Mulwa (CIP Scientist), Simon Heck (CIP DG), Lauren Landis (WFP Country Director Kenya), George Njoroge (WFP Head of FtMA), Robert Ackatia-Armah (WFP Head of Programme Support)
March 16, 2024

Empowering Nutrition, Building Resilience: World Food Programme and International Potato Center Join Forces

To combat hunger and malnutrition, the World Food Program (WFP) and the International Potato Center (CIP) have extended their partnership for a further four years with a new memorandum of understanding (MOU)
Sweet potato is a tropical plant which, despite its name, is not related to potatoes.
November 21, 2023

New recommendations and standards for sweet potatoes should facilitate international trade

While most of the United states is more focused on sweet potato recipes - as sweet potatoes are a tradional Thanksgiving dish - Industry is focused on their trading standards. Sweet potato is a tropical plant which, despite its name, is not related to potatoes.
Andreas Pottbäcker (shown here in the Curing room) has broken new ground by growing sweet potatoes. The tubers are marketed either to Essen-based potato wholesaler Von der Stein or to Edeka Rhein-Ruhr, in each case in the tried-and-tested Europool returna
November 06, 2023

Pottbäcker Markt- und Kartoffelhandel GmbH want to offer regional sweet potatoes all year round

Since 2017, regional sweet potatoes have been growing and thriving on the Lower Rhine potato farm Pottbäcker in Germany
Quail H Sweet Potatoes
October 12, 2023

California sweet potato yields up 10-15 percent

The California sweet potato harvest got a late start to harvest this season
KC-SWEET PURPLE is rich in beta-carotene, iron and zinc.
August 09, 2023

Kenya leads Eastern Africa with release of climate-adaptive and nutritious purple-fleshed sweet potato variety

The International Potato Center (CIP) has collaborated with Kenya Agricultural and Livestock Research Organization (KALRO) to release the KC Sweet Purple variety of sweet potato in an effort to tackle ongoing climate challenges facing farmers in Kenya.
Raw Purple sweet potato
July 13, 2023

Egypt is strengthening its position in the Dutch sweet potato market

Egypt continues to hold the position of the second biggest supplier of sweet potatoes to the Dutch market and is increasing its export of sweet potatoes to the Netherlands year after year.
North Carolina sweet potatoes face challenges exporting to Europe.
November 04, 2022

North Carolina sweet potatoes face challenges exporting to Europe

North Carolina is welcoming a good sweet potato crop. However, exporting this crop to Europe is a challenge due to the dollar and the Euro and the Spanish and French crops.
Special Report: Facing high wheat prices, Nigerian bakers turn to potato puree.
July 14, 2022

Facing high wheat prices, Nigerian bakers turn to (sweet) potato puree

In the midst of a sunlit room in Nnewi, south-east Nigeria, a woman measures out four parts of sweet potato puree – the colour of apricot – into a large basin containing six parts wheat flour.
Growing sweet potatoes in the Netherlands? Yields must improve to make it profitable
June 05, 2022

Growing sweet potatoes in the Netherlands? Yields must improve to make it profitable

Five years ago, Mts. Koenraadt-Heerink started growing sweet potatoes on a trial basis in the Netherlands. Over the years, the acreage has grown from less than one to 20.5 hectares. Still, yoelds must improve to make it profitable.
Using drones to select drought-tolerant Sweet potatoes.
January 12, 2022

Using drones to select drought-tolerant Sweet potatoes

Droughts have long posed a threat to farmers in southern Africa, and models predict they will become more frequent, unpredictable, and intense as global warming continues.

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