News on Sweet Potatoes

Alongside a roasted turkey and stuffing, a traditional Thanksgiving meal in the United States usually includes sweet potatoes glazed with butter and brown sugar and topped with toasted mini marshmallows.

November is Sweet Potato Awareness Month. It coincides with the heart of harvest season and Thanksgiving, a food-centered holiday, Dr. W. Jinnings Burruss Jr., assistant professor of food service at the University of Arkansas at Pine Bluff (UAPB)

In Ukraine, demand for niche vegetable crops is growing noticeably, most notably for sweet potatoes and asparagus. These observations were shared in a market review of the magazine 'Gardening in Ukrainian'.

Row 7 Seed Company launches its vibrant purple Starling sweet potato at East Coast Whole Foods. Developed by NC State, Starling blends creamy sweetness with rich flavor and antioxidant-packed color. It joins Row 7’s fall lineup of flavor-driven organic produce.

Egyptian sweet potatoes are gaining ground in Europe as demand rises. Short transit times, lower costs, and better storage boost supply. Dutch production struggles with low yields, while growing consumer interest and ready-to-eat trends drive market growth.

Sweet potatoes have a long and meaningful history in the United States. Originating in Central and South America, the crop reached North America centuries ago and quickly became valued for its resilience, nutritional density, and natural sweetness.

Scientists have decoded the sweetpotato’s complex hexaploid genome, revealing its mixed ancestry and resilience traits. This breakthrough offers powerful tools for breeders to boost yield, nutrition, and climate resistance, securing food futures.

Iksan Sweet Potato Mozzarella Burger and Muffin, a collaboration between Iksan-si, Jeollabuk-do and McDonald's Korea, surpassed 2.4 million in a month after its launch, setting a new record every day.

IFCG-Egipto participará como expositor en la feria Anuga Food Trade Show 2025, una de las plataformas más influyentes del mundo para la innovación alimentaria y el abastecimiento global. Presentará la última generación de papas fritas congeladas de batata.

Simon Fraher is a highly skilled vegetable breeder finishing his doctorate this spring semester with NC State University’s Sweetpotato and Potato Breeding and Genetics Programs.

Americans know people love potatoes—they’re America’s favorite vegetable. But misinformation can undermine consumer confidence. That’s why Potatoes USA actively works to correct inaccurate, misleading information wherever it appears.

International Food and Consumable Goods-Egypt, a trusted co-manufacturer, continues to deliver high-quality private-label sweet potato products tailored to brand-specific requirements. With extensive industry experience, the company ensures consistent quality and reliable delivery, meeting the evolving needs of businesses worldwide.

As of 2024, the global refugee population has surged to 43.4 million, a significant increase from 41 million in 2010! Uganda, now hosting over 1.74 million refugees, has emerged as Africa’s largest and the world’s fifth-largest refugee host nation.

RPE, a trusted leader in the fresh produce industry has announced the launch of its new comprehensive sweet potato program, tailored to meet growing market demands while maximizing efficiency for retail partners. 

This year, RPE is set to wow attendees with an extraordinary culinary experience prepared by Certified Research Chef Chris McAdams, highlighting the company’s commitment to innovation and quality in the fresh produce industry.

Farmers in the southeastern United States struggle with the invasive guava root-knot nematode, a microscopic roundworm, which infects and damages a variety of crops, particularly sweet potatoes.

Are you ready to be a part of something groundbreaking? The future of potato and sweet potato breeding is in your hands, and your expertise can make all the difference.

To combat hunger and malnutrition, the World Food Program (WFP) and the International Potato Center (CIP) have extended their partnership for a further four years with a new memorandum of understanding (MOU)