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January 14, 2018
District officials in Uganda urged to embrace Irish potato tissue culture
District Agricultural officers in Uganda have been urged to embrace Irish potato tissue culture so as to improve the quality and quantity of Irish potato production, which is one of the best foods to fight hunger.From the archive

January 13, 2018
Termina el paro en Perú pero cuestionan la solución del Gobierno
Después que el Gobierno se comprometiera a adquirir el excedente de la producción, los productores de papa terminaron el paro iniciado 72 horas antes. Sin embargo, el Instituto Peruano de Economía y otros especialistas critican esta medida.From the archive
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January 10, 2018
Tasteful Selections highlights bite-sized potatoes in yearlong Fresh Campaign
Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign, with insights and inspiration revolving around healthy, nutritious recipes and kitchen tips for more confident meal preparation.From the archive

January 01, 2018
Potato Production in China to rebound this marketing year
According to a GAIN-report prepared by the USDA staff in Beijing, China’s fresh potato production in marketing year 2017-2018 is forecast at 97 million metric tons, a five percent increase from the estimated 92 million metric tons in the previous year.From the archive

January 01, 2018
Potato cooperative Agrico presents record results at members meeting
Never before has Agrico marketed such high volumes of seed potatoes, and could pay out such high dividends to members for both seed and table potatoes. Consequently, the 2016/2017 financial year will be noted as one of the most successful years in Agrico's history.From the archive

January 01, 2018
McCain Foods executive makes predictions for future of potato industry
McCain Foods Global Vice President for Agronomy Ghislain Pelletier shared his vision for the future of the potato industry with Island growers during the recent annual meeting of the PEI Potato Board.From the archive

December 21, 2017
Experimental potato delivers bounty of vitamin A and E
An experimental 'golden' potato has the potential to provide as much as 42 percent of a child’s recommended daily intake of vitamin A and 34 percent of a child’s recommended intake of vitamin E, according to a study co-led at The Ohio State University.From the archive











