English
Table potatoes include all potatoes intended for preparation at home and can be offered both packed and unpacked.
Specialty Potatoes
Category of fresh loose or packed potatoes distinguishing itself from regular potatoes due to variety (e.g. fingerlings), size (little potatoes, potatoes for baking), flesh colour (purple, red, blue), packaging and/or preparation method (e.g. microwaveable).(Click to learn more) 
Early Potatoes
(Click to learn more) 
Potato Packer
(Click to learn more) 
