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The Allround Big-bag filler is designed to fill big bags continuously in the most gentle way possible. This is achieved by a fall damping system which automatically goes up as soon as the level of product in the big bag requires.

Flo-Mech feed elevator is manufactured from RHS stainless steel. Blue modular flighted belt with an integrated C.I.P system to clean belt and sprockets.

Heat and Control Fastlane infeed conveyors offer Easy, safe and cost-effective delivery of a singulated stream of potatoes to multiple slicers.

TNA conti-cut hydro cutting system is the new, cutting-edge solution in french fries processing. Universally compatible with all potato processing lines

Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.

Idaho Steel Batch Mixers are used to give the processor maximum flexibility as a wide variety of recipes are used to make formed specialties.

The GBF box filler ensures gentle, automatic box filling with adjustable intake, low drop height, and Flow Control for efficient, damage-free handling of crops during storage.

The Rotary Dryer Roaster is a continuous, multi-zone convection system designed to deliver optimal drying and roasting in a gentle and sanitary manner. Its innovative step-spiral, flighted drum design ensures first-in, first-out production with even heating for superior uniformity.

La zaranda de recipiente de Wyma recibe y almacena hortalizas para transportarlas automáticamente y de manera controlada a su línea de procesamiento.

Wyma’s Combi-System is a Destoner, Barrel Washer and Debris Remover in one machine.

QuadraFlow's many benefits range from results on French fries, wedges, and slices, to easy operation and user-friendliness.

The Cheese Shredder (CS) is a high-efficiency machine designed to shred both soft and hard cheese without melting. Built with fully S.S. 304 material, it runs on a 1 HP motor and delivers a capacity of 60–65 kg/hr.

The Allround​ Cabin inspection is used for manual sorting of the waste between the products. It allows you to pick out the rotten products and other waste, which can be disposed of onto the waste belt between the two belts.

Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.

Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.

The tna cryo-jet 5 is an ambient air-cooling system for a range of applications including bakery, confectionery, breakfast/snack bars and cooked or fried foods.

Flo-Mech Flo-Filter® Oil: Continuous Frying Oil Filtration (& Management)

Potato Processing line with a washing area, shake grader. The washing area contains ​a Destoner when there is a lot of dirt coming along with the produce, destoners are the ideal machines.