Noticias sobre Papas Fritas

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Advanced laser sorting technology inspects potatoes beyond the surface, helping detect hidden defects, internal quality issues and foreign materials that conventional camera systems may miss.
Agosto 16, 2026
Laser Sorting Raises the Bar for Quality and Food Safety in Potato Products
Optimum Sorting's laser technology detects hidden defects, foreign materials, wet centers, soft rot and solanine in potatoes, fries and chips, delivering high-precision sorting with 0.3 mm resolution and up to 3,333 scans per second.
Sensitar’s potato processing equipment being assembled at its manufacturing facility, highlighting its focus on intelligent and efficient processing solutions.
Agosto 12, 2026
27th China Potato Congress Advances Global Potato Industry, Sensitar Highlights Processing Innovation
The 27th China Potato Congress in Hebei unites global potato leaders. Sensitar showcases intelligent processing solutions, boosting efficiency, sustainability and high-value growth across the potato industry.
Kettle chips fall out of a centrifuge and onto a conveyor belt in the Taste of Maine Potato Chip Company's factory in Limestone
Agosto 12, 2026
Taste of Maine begins kettle chip production at new USD 75 million potato chip plant in Maine
Taste of Maine has begun kettle chip production at its new USD 75 million plant in Limestone, Maine, using locally grown potatoes. The facility can produce up to 14 million pounds of chips annually and will also support co-packing operations.
A warming climate is placing potato production under increasing pressure, with rising temperatures, drought, and extreme weather threatening yields, quality, and global food security.
Agosto 11, 2026
El calentamiento global acelerado podría transformar el futuro de la producción mundial de papa
El calentamiento global se está acelerando y amenaza la producción de papa debido al calor, las sequías, las plagas y los desafíos de almacenamiento. La agricultura climáticamente inteligente, las variedades más resistentes y la mejora de los sistemas de riego serán fundamentales para proteger los rendimientos y la calidad en el futuro.
Shearer's Foods celebrated the opening of its 17th manufacturing facility with a ribbon-cutting ceremony at its new variety pack production hub in Moraine, Ohio.
Agosto 02, 2026
Shearer's Foods Opens New Manufacturing Facility in Moraine, Ohio
Shearer's Foods has opened its 17th manufacturing facility and fourth in Ohio. The new Moraine plant, built in a former General Motors facility, will produce variety packs, create hundreds of jobs, and expand the company's snack production capacity.
Hungritos Unveiled Its New Mashed Potato Premix Range at Snackex 2026
Junio 29, 2026
Hungritos Unveiled Its New Mashed Potato Premix Range at Snackex 2026
Hungritos, under Iscon Balaji Foods, showcased at Snackex 2026 (17–18 June, FIL Expo Lisbon) at Stand 244, Pavilion 4, unveiling Mashed Potato Premix range (7 flavours) and Dehydrated Potato Flakes for global snack and food industries. sectors.
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Hungritos will showcase its customizable dehydrated potato flakes and potato powder at SNACKEX 2026 in Lisbon, Portugal
Junio 12, 2026
Hungritos to showcase dehydrated potato products at SNACKEX 2026
Hungritos will showcase its customizable dehydrated potato flakes and potato powder at SNACKEX 2026 in Lisbon. The company aims to connect with snack manufacturers, food processors and buyers seeking potato-based ingredient solutions.
From smoky sauces to fiery chilli flavours, Brits are experimenting with bold global seasonings to transform classic chips into flavour-packed meals at home.
Mayo 25, 2026
Brits embrace global flavours as adventurous home cooking trends rise, says Lamb Weston survey
A survey by Lamb Weston reveals Brits are embracing global flavours at home, with younger generations leading the trend by adding chilli oils, spices and international-inspired twists to everyday meals and chips.
Euroma highlights bold snack flavour innovation and healthier seasoning solutions ahead of SNACKEX 2026 in Lisbon.
Mayo 17, 2026
Euroma to Showcase Bold Flavour Innovation and Healthier Snack Seasonings at SNACKEX 2026
At SNACKEX 2026 in Lisbon, Euroma will showcase 'Flavour without compromise,' highlighting bold seasoning trends, salt and sugar reduction solutions, and tailored flavour innovations for the savoury snacks industry.
Pringles is introducing two new limited-time potato chip flavors for summer 2026: Hawaiian Barbecue and BBQ Ribs.
Mayo 14, 2026
Pringles introduces Hawaiian Barbecue and BBQ Ribs flavors for summer 2026
Pringles continues expanding its potato chip lineup with a wide range of savory, spicy, salty and seasonal flavors designed to appeal to snack fans across different tastes and occasions worldwide.
Residents in Woodstock, New Brunswick, are seeking legal action over noise, odour and traffic concerns related to the Covered Bridge Potato Chips production facility.
Mayo 10, 2026
Covered Bridge Potato Chips faces legal action by neighborhood
Residents in Woodstock, New Brunswick, are seeking legal action over noise, odour and traffic concerns related to the Covered Bridge Potato Chips production facility.
General Mills sells its Brazil business to 3corações, including Yoki and Kitano brands, as part of its portfolio reshaping strategy, with the transaction expected to close by the end of 2026.
Mayo 03, 2026
General Mills to sell its Brazil business as part of portfolio strategy
General Mills agreed to sell its Brazil business to 3corações, including brands Yoki and Kitano. The deal is expected to close by the end of 2026, pending approvals.
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Stackable potato chips displayed with processing visuals from Tummers Food Processing Solutions, highlighting how potato remnants can be transformed into uniform, stackable chips through a sustainable flake-to-dough production process.
Marzo 16, 2026
Turning Potato Scraps into Perfect Stackable Chips with Sustainable Processing
Stackable chips like Pringles are made from potato leftovers such as small pieces and scraps. These are turned into puree, dried into flakes, milled into powder, and shaped into uniform chips, reducing waste and making production more sustainable.
Cape Cod’s limited-edition Lemon Herb Butter kettle-cooked potato chips are spotted in a grocery store during the brand’s spring product rollout.
Marzo 14, 2026
Cape Cod Unveils Limited-Edition Lemon Herb Butter Potato Chips for Spring Rollout
Cape Cod has launched limited-edition Lemon Herb Butter potato chips for spring, featuring citrus, herbs and buttery seasoning on its signature kettle chips. The new flavor is rolling out at Walmart, Publix and Target, with strong fan buzz online.
Lay's® has introduced refreshed packaging in India featuring updated branding, enhanced ingredient imagery and the "Made with Finest Potatoes" message across the product range.
Febrero 27, 2026
Lays launches refreshed brand identity and packaging in India
Lay's®, the potato chip brand from PepsiCo, has launched a refreshed brand identity in India as part of the company's largest global brand refresh in nearly 100 years.
Savory snack food sales reached USD 742 million during Super Bowl Week 2025, highlighting strong consumer demand across categories such as chips, popcorn, pretzels, cheese snacks, and pork rinds, according to Circana data commissioned by SNAC International
Febrero 09, 2026
Super Bowl Week 2025 drives USD 742M in savory snack sales, Circana data shows
Savory snack food sales surged to USD 742 million during Super Bowl Week 2025, according to new Circana data commissioned by SNAC International, the leading international trade association for the snack industry representing over 200 companies worldwide.
Freshly harvested potatoes loaded for transport, highlighting Pakistan’s growing production and export potential.
Enero 19, 2026
Potato Varieties Suitable for Processing can Double Pakistan’s Export Earnings
Pakistan can double potato export earnings by focusing on industrial varieties and processing. Rising production, global demand, and quality seeds boost growth, while value addition opens high-value markets and stabilizes farmer incomes.
Freshly harvested Lady Rosetta potatoes, the high-demand variety promoted under Bihar Government’s 75% subsidy scheme, ready for cultivation and processing across 17 districts.
Enero 15, 2026
Bihar Government (India) Launches Lady Rosetta Potato Cultivation Scheme with 75% Subsidy
Bihar Government launches Lady Rosetta Potato Expansion Scheme offering farmers 75% subsidy for chips & French fries variety. Applications open till Jan 15, 2026 across 17 districts, boosting farmers’ income and high-value potato cultivation.

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