Australian researchers have developed a technique to analyze potato chips’ physical characteristics from simulated first bite to swallow, which they say could be used to help formulate a tastier low-fat snack.
From throwing birthday parties for children in need to surprising hospital patients with a furry friend to rehabilitating injured veterans, 31 everyday people are being invited into millions of homes this summer to share their stories and spread smiles.
Cape Cod® Potato Chips is re-opening its iconic Hyannis Factory Tour in Cape Cod. The Cape Cod® Potato Chip Factory is one of Cape Cod’s top tourist destinations with more than 250,000 visitors annually.
Dieffenbach's Potato Chips Inc. revealed its new bag design for its One Potato Two Potato Brand, along with fresh new flavors and products at the 2019 Fancy Food Show in NYC last week.
The snacks and drink giant has built up its iCrop precision agriculture tool to better support potato, corn, oats and peanut farmers make in-field decisions, PepsiCo Europe’s head of agricultural procurement David Wilkinson tells FoodNavigator.
Las patatas fritas más caras del mundo son suecas, una obra de arte en clave gourmet del fabricante de cervezas St. Eriks, que quería la mejor experiencia para acompañar su St. Eriks Indian Pale Ale.
The European Snacks Association (ESA) has elected Intersnack’s Director Research & Development and
External Affairs, Dr Rolf Nilges, as its new President for a two-year term.
A well-known Norwich crisps brand has embedded its roots in Norfolk for decades to come by investing £2.7m in a new potato processing building - unlocking the factory's future growth potential.
