Noticias sobre los Productos de Patata Deshidratada

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Idahoan and the Idaho Potato Commission celebrate National Potato Day with a mashed potato recipe contest offering a grand prize potato getaway at the iconic Big Idaho Potato Hotel.
Agosto 10, 2026
Idahoan and Idaho Potato Commission Launch Mashed Potato Recipe Contest for National Potato Day
Idahoan and the Idaho Potato Commission launch a National Potato Day recipe contest. Fans can make Idahoan mashed potatoes the main dish for a chance to win a Big Idaho Potato Hotel stay, USD 500 and potato swag.
Mousline L’Originale, the French mashed potato brand, is seeking recovery after a challenging 2025 marked by falling sales, lower potato processing volumes and the loss of a major B2B customer.
Agosto 08, 2026
Mousline Seeks Recovery After Difficult Year Marked by Falling Sales and Loss of a Major Client
Mousline faced a difficult 2025 with lower sales, crop problems, and lost contracts. The French brand is investing €14 million (USD 16.2 million), expanding exports, innovating products, and launching plant-based spreads to drive recovery.
A warming climate is placing potato production under increasing pressure, with rising temperatures, drought, and extreme weather threatening yields, quality, and global food security.
Agosto 05, 2026
Accelerating Global Warming Could Reshape the Future of Global Potato Production
Global warming is accelerating, threatening potato production through heat, drought, pests, and storage challenges. Climate-smart farming, resilient varieties, and improved irrigation are essential to protect future yields and quality.
SV Agri Starch Recovery Unit (SRU)
Agosto 03, 2026
Siddhivinayak Agri Processing Launches Starch Recovery Unit to Improve Potato Processing Efficiency
Siddhivinayak Agri Processing (SV AGRI) has launched its Starch Recovery Unit (SRU) for potato processors. The system recovers valuable potato starch removes up to 95% TSS reduces ETP load and lowers fresh water consumption by 30% to 40%.
Prime Minister of Lower Saxony Olaf Lies Visited Emsland Group in Emlichheim
Julio 27, 2026
Lower Saxony Prime Minister Olaf Lies Visits Emsland Group Emlichheim Site
Emsland Group welcomed Lower Saxony Prime Minister Olaf Lies to its Emlichheim site, where discussions focused on innovation, sustainable production, regional value creation and cooperation between industry, agriculture and policymakers.
Aviko installs a new fully electric e-boiler at its Lomm production facility in the Netherlands, marking a major milestone in the company's factory electrification program aimed at reducing natural gas use and cutting CO₂ emissions.
Julio 26, 2026
Aviko Advances Factory Electrification with E-Boiler Installation in Lomm Supporting Net Zero Goals
Aviko has installed a fully electric e-boiler at its Lomm factory in the Netherlands. Powered by renewable electricity, it will replace part of the site's natural gas-based steam generation and cut CO₂ emissions by at least 4,800 tonnes a year.
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Construction begins on Ukraine's largest potato processing plant at the Biosens Industrial Park in Cherkasy region.
Julio 26, 2026
Ukraine Begins Construction of Largest Potato Processing Plant to Cut Imports
Ukraine has begun building its largest potato processing plant in Cherkasy. The first phase, due by late 2026 or early 2027, will produce 25,000 tonnes of potato flour annually, replacing imports, with future expansion into French fries and exports.
Potato starch is emerging as a versatile bio-based ingredient, supporting innovation in food processing, pharmaceuticals, sustainable packaging, and industrial manufacturing worldwide.
Julio 17, 2026
Potato Starch Finds New Growth Beyond Food as Industrial Demand Accelerates
Potato starch is expanding beyond food as demand grows for clean-label ingredients and sustainable materials. New applications in pharmaceuticals, paper, textiles, adhesives, and biodegradable packaging are creating global market opportunities.
Potatoes processing
Julio 08, 2026
Global potato processing shifts toward efficiency as Asia expands capacity and Europe adapts
Global potato processing is shifting toward efficiency as Asia expands capacity while Europe invests in automation and energy-saving technologies. Heat and drought are increasing crop variability, influencing starch markets and supply strategies.
The final potatoes remain in storage at Royal Avebe's Solan facility in Poland before being transferred to production, marking the closing phase of the site's first joint processing campaign.
Julio 03, 2026
Royal Avebe Successfully Completes First Joint Potato Campaign at Solan Facility in Poland
The first joint potato campaign at Solan, Poland, concluded successfully, with stable production, high-quality potatoes, and output exceeding expectations. Strong teamwork with colleagues in the Netherlands supports future innovation and growth.
MYDIPUREE showcases its premium Algerian potato flakes, produced using modern processing technology for industrial food applications and international export markets.
Junio 29, 2026
MYDIPUREE Introduces Premium Algerian Potato Flakes for Global Food Industry
MYDIPUREE introduces premium potato flakes from selected Algerian potatoes using modern technology for consistent quality. Suitable for instant mashed potatoes, snacks, bakery, and meat products, offered in 20 kg packs for global export markets.
Hungritos Unveiled Its New Mashed Potato Premix Range at Snackex 2026
Junio 29, 2026
Hungritos Unveiled Its New Mashed Potato Premix Range at Snackex 2026
Hungritos, under Iscon Balaji Foods, showcased at Snackex 2026 (17–18 June, FIL Expo Lisbon) at Stand 244, Pavilion 4, unveiling Mashed Potato Premix range (7 flavours) and Dehydrated Potato Flakes for global snack and food industries. sectors.
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Fanidhar Mega Food Park Announces Participation in JFEX 2026
Junio 23, 2026
Fanidhar Mega Food Park to Showcase Premium Dehydrated Potato Ingredients at JFEX 2026 Japan
Fanidhar Mega Food Park will exhibit at the JFEX 2026 in Tokyo from June 24–26, showcasing premium dehydrated potato flakes and ingredients for snacks, bakery, instant foods, and industrial food processing applications.
Changing weather patterns linked to El Niño could impact potato yields, quality, storage, and supply chains across key production regions.
Junio 21, 2026
NOAA Confirms El Niño as Global Potato Industry Prepares for Weather Risks
NOAA has confirmed El Niño, expected to strengthen through 2026–27. The global potato industry is monitoring impacts on yields, disease pressure, processing quality, storage, and supply chains while accelerating climate resilience efforts.
Emsland Group will showcase ingredient solutions and application expertise for protein- and fiber-enriched snacks at SNACKEX 2026 in Lisbon, Portugal.
Junio 16, 2026
Protein and fiber enrichment create new opportunities in potato-based snacks
Growing demand for healthier snacks is driving interest in protein and fiber enrichment. Emsland Group highlights ingredient and application solutions for potato-based snacks and will present its portfolio at SNACKEX 2026 in Lisbon.
Potato processing is entering a new era, with Goodrich Cereals focusing on reliable sourcing, consistent quality, supply chain resilience, and application-driven innovation to meet evolving global food industry demands.
Junio 16, 2026
El procesamiento de papa entra en una nueva era y Goodrich Cereals está preparada para ello
Goodrich Cereals afirma que el futuro del procesamiento de papa estará determinado por el abastecimiento confiable, la calidad constante, la seguridad del suministro y los productos especializados. La empresa abastece a casi 50 países con ingredientes de papa y opciones de empaque.
The Aviko production site in Steenderen, Netherlands, where electrification works are underway to help reduce the environmental impact of potato processing and support the company’s net-zero ambitions.
Junio 16, 2026
Aviko Launches Electrification Project at Steenderen Factory to Advance Sustainability Goals
Aviko has started electrifying its Steenderen potato processing plant, advancing its Unlock 30 sustainability strategy. Developed with Liander, the project aims to cut emissions, reduce fossil fuel use, and support lower-carbon food production.
Fanidhar Mega Food Park invites global snack manufacturers and food processors to visit Booth No. 559 at SNACKEX 2026 in Lisbon, where the company will showcase its premium dehydrated potato ingredients and innovative food processing solutions.
Junio 15, 2026
Fanidhar Mega Food Park to Showcase Premium Potato Ingredients at SNACKEX 2026 in Lisbon
Fanidhar Mega Food Park will showcase Standard, Milled and Curcumin Potato Flakes, plus Potato Powder, at SNACKEX 2026 in Lisbon on June 17–18. Visit Booth 559 to explore premium potato ingredients for snacks, bakery and food processing.

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