Reading Bakery Systems Promotes Steve Moya to Manager of the RBS Science and Innovation Center
Junio 19, 2021
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of baked snack production systems, has announced the promotion of Steve Moya to Manager, RBS Science and Innovation Center.
US Sales of Fingerlings, Gourmet Varietal Potatoes Continue to Climb
Junio 17, 2021
As shoppers stock up for the summer grilling season, new national sales data indicates US sales of fingerlings and smaller-sized gourmet varietal potatoes, both popular for backyard cookouts, remain on a solid, upward ascent.
Potato processor Lamb Weston updates its sustainability targets in its second ESG report
Junio 16, 2021
Lamb Weston Holdings, Inc. - manufacturer of frozen french fries and potato specialties - issued its second annual Environmental, Social, Governance (ESG) report today, which included new 2030 ESG goals.
Snack production line manufacturer Reading Bakery Systems expands Science and Innovation Center Services
Junio 11, 2021
Reading Bakery Systems (RBS), a leading manufacturer of baked snack production systems, announces the expansion of their Science and Innovation Center’s product development and equipment testing capabilities by introducing Virtual Trials and additional hiring.