Koch Separation Solutions help Royal Avebe to create high-value potato protein
March 18, 2021
Koch Separation Solutions (KSS) announced today that it will collaborate with Royal Avebe (Avebe), a leading international starch manufacturer, to implement a comprehensive separation solution for plant-based protein processing.
Morning Kiss Organic Celebrates Potato Lovers Month
February 12, 2020
February is Potato Lover’s Month, and Morning Kiss Organic is celebrating by giving this versatile food some special recognition! Potatoes are historically among the most popular items in the produce aisle and with a high consumption rate.
Cape Cod Potato Chips announces new Sour Cream & Onion flavor
February 11, 2020
Cape Cod Potato Chips is introducing Sour Cream & Onion to its chip lineup. The company describes the flavor as 'creamy, tangy sour cream and a savory hint of onion on robust kettle cooked chips resulting in a satisfying balance with that famous Cape Cod.
Yield10 Bioscience Signs Research Agreement with J. R. Simplot to Evaluate New Traits to Produce High Yielding, Sustainable Potato Crop
November 01, 2019
Yield10 Bioscience, Inc. announced that it has signed a research agreement with Boise, Idaho-based J. R. Simplot Company, to evaluate three novel yield traits in potato.
New surface treatment developed at MIT could improve refrigeration efficiency
May 17, 2019
Researchers at MIT have made significant progress in promoting droplet formation for liquids with very low surface tension such as used in industrial heat exchangers facilitating heat transfer and improving efficiency.
The Cape Cod Potato Chips factory will stay in Hyannis and will be expanded
July 24, 2017
Instead of moving the Cape Cod's potato chips production away from the "outdated" and "overcrowded" Hyannis factory on the Cape that the chips are named after, Snyder’s-Lance is instead investing $20 million to upgrade the facility.