All Products

The Automatic Centrifuge is an advanced de-oiling system that uses centrifugal force to efficiently and gently reduce the oil content in batch-fried potato chips and other fried foods.

The Allround Radial grader is equipped with laterally placed grading rolls out of stainless steel. The distance between these rolls changes in steps over the different grading stages. Conveyor belts are placed under the machine, one for each grading size.

The JEROS Model 9117 is a compact heavy-duty utensil washer for food processing and catering kitchens. It ensures efficient multi-angle cleaning, high-temperature disinfection, and up to 80% water savings, with ergonomic loading and automatic detergent dosing for consistent hygiene.

The AVR Ceres 440 is a 4-row precision potato planter with ISOBUS control, hydraulic drive, and AVR Connect integration—offering real-time planting data, GPS-based automation, and smart field management for modern farming.

Horizontal Debris Remover removes dirt, roots and other debris from potatoes.

The After Washer prepares potatoes and other like products for further processing following the steam peeler. The rotating drum is a single axis, direct-drive design to avoid slippage during rotation.

The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.

Intralox’s patented, abrasion-resistant technology for potato receiving applications Series 1700 Flush Grid Belt is the long-lasting, low-maintenance solution. Intralox’s newest Abrasion-Resistant Belt and Sprocket system solves the costliest, most persistent conveyance problems

The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

The Aquantis Moisture-Sense addresses the need for inline bulk moisture analysis for the French Fries industry.

Steam peeling is the most efficient way to peel potatoes, but the emission causes a loss of energy. The E²E-Condenser saves energy by condensing the emission and using the water for other purposes that take place further in the process.

The Idrofoglia Turbocar G5 & G5S feature a high-performance gearbox-turbine with double water inlet, reinforced drum with 5 rings, ergonomic trolley rotation, hydraulic stabilizer legs, hose sizes 100–150 mm, lengths 300–600 m, plus optional Briggs boom for irrigation.

The tna intelli-weigh® alpha advance series of multi-head weighers is a simple, affordable weighing solution that does not compromise performance or efficiency.

This integrated unit will allow the snack manufacturer to produce various capacities of battered product per hour depending on the input’s specifications as well as the batter mix applied. An efficient solution for various types of nuts. Various units can be integrated to increase capacity.

The VTW – Verbruggen Table Wrapping Machine uses a rotating turntable to wrap pallets quickly and efficiently. Easy to operate and highly reliable, it delivers consistent results with minimal training—ideal for standard pallet loads and streamlined operations.

Wyma’s Wet Hopper is a cost effective, multi-purpose, pre-washing system, designed to remove excess mud, dirt and sand from produce without causing damage.

Reyco Systems® EcoMiser® Elite Oil Removal System incorporates a revolutionary oil removal design with several evolutionary developments to provide a much cleaner oil removal system with minimal crumb build-up and vastly reduced potential for process fires.

The Heat and Control Inspection-Trim Conveyor streamlines manual inspection, defect removal, and trimming of potatoes and other vegetables. Featuring an easy-to-clean roller system, it allows inspectors to quickly view all sides of the product, ensuring efficient trimming or discarding of unwanted material with ease.