Find Industrial Fryers

The Fryer Support Module is a factory-assembled unit that centralizes all continuous fryer support equipment, streamlining installation, saving floor space, and simplifying maintenance.

The French Fry Fryer offers multi-zone and two-stage continuous high-capacity systems, ensuring the most uniform frying of French fries, formed potato products, and batter-coated fries.

Rectangular Fryer (RF-1) is a high-capacity fryer ideal for large-scale production of snacks like potato chips, fryums, and namkeen. It features a 4 H.P motor, a 100 kg capacity, and ensures uniform frying with efficient oil management.

Flo-Mech Frying-Heating System designed and fitted to a range of frying processes and capacities. A robust technical solution with system reliability = ~99.5%

The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

Florigo conti-pro® PEL 3 is a pellet and specialty products frying system handling a wide range of pellet shapes and product shapes using a highly efficient frying process.

The MasterTherm Prepared Foods Fryer uses advanced thermal fluid heating technology to cook each piece of product at the same temperature, ensuring consistently uniform color and texture.

The Drum Pre-Filter uses a revolving metal-mesh drum to continuously remove fines from frying oil, minimizing oil exposure to fines and reducing cleaning time by preventing buildup in the fryer.

Oil Holding Tanks safely store cooking oil during fryer system cleaning and maintenance. They can be customized to meet the specific oil capacity and requirements of your fryer system, with options available in free-standing painted steel or stainless steel and in cylindrical or rectangular construction.

The Oil Mist Eliminator effectively reduces oil mist pollution by removing oil mist emissions from the fryer stack. Captured oil can be returned to the fryer or collected for disposal, enhancing efficiency and sustainability. With negligible operation and maintenance costs, the system eliminates the need for water, high-horsepower fans, or afterburners. 

The KleenSweep® Centrifugal Separation System provides continuous removal of fines from cooking oil through centrifugal filtration, improving product quality with a simple, space-efficient design.

Flo-Mech Flo-Filter® Oil: Continuous Frying Oil Filtration (& Management)

Florigo conti-pro® DAL 3 is a continuous dal frying system that features a product transport system that increases product quality while reducing product loss.

The Mastermatic Compact Fryer is a versatile continuous fryer, perfect for food service operations and commissaries, offering an efficient alternative to batch frying.

The Corn Products Fryer is an externally heated, continuous oil circulation fryer designed to maintain consistency when frying tortilla chips, corn chips, and tostadas. It delivers higher capacities, reduces production costs, and ensures superior product quality.

The Mastermatic Snack Food Fryer is a direct-heated continuous fryer designed to process a wide variety of snack food products with precision and efficiency.

Automatically produce consistently uniform kettle style potato chips with these Heat and Control Batch Fryers

The Booster Heater utilizes normally wasted exhaust gases to preheat cooking oil, increasing fryer production by up to 13% without additional fuel consumption. When extra production is unnecessary, it can reduce fuel usage by as much as 11.7%.