All Products

Florigo ultra-peel® SKC 3 is an abrasive peeler that operates in batches, weighing your product, to ensure optimized peeling results from small, medium and large potatoes for the production of potato chips.

The Miedema Structural 4000 is a mounted or trailed 4-row belt planter that combines extreme planting precision, a high driving speed (up to 11 km/h) and potato-friendliness.

The Mastermatic LDKF Batch Fryer is a compact yet powerful solution for producing up to 300 lbs. (136 kg) of uniform, kettle-style potato chips per hour.

Polynet packaging from Nedato is available in standard volumes of 5 and 25 kg in either red or yellow.

The Urschel Laboratories MicroAdjustable® Slicing Head (SL-14) features 14 cutting stations for maximum efficiency and fast knife changes. It is available in two versions: micro-adjustable or micro-adjustable with quick-clamping technology for added convenience.

The Helix Hydrocutting System from Vanmark is a state-of-the-art industrial cutting solution designed specifically for producing curly fries (spirals) at high volumes.

Xcalibur does more than just sort. It classifies. On the basis of color, length, shape, and structure, the Xcalibur can scan and arrange objects and remove them using intelligent pneumatic ejection. And it does so more quickly, carefully, and safely than its competitors.

The Solidtec ST Fully Automatic Palletisers deliver high-speed stacking (15–32 bags/min), superior pallet stability, and versatile handling of bags, boxes, and crates with robust, low-maintenance design for maximum efficiency.

Allure is a yellow-skinned, white-fleshed, medium-sized, waxy potato variety. It is mainly used for boiling and French fries due to its firm texture and good cooking quality. Plants are erect with white flowers but do not set berries.

Euroviva is a late variety with a long vegetation time ensures starch performance at the highest level.

L&T Technology Services (LTTS) provides end-to-end engineering and EPCM services for potato-based snack plants, covering mixing, extrusion, frying, seasoning, and packaging to deliver efficient, flexible, and scalable production with consistent quality and optimized energy use.

The Keyhole Cooler is a cooled system which moves product through at an adjustable rate depending on process needs. This cooler is commonly used as part of a blanch-cool-cook process for the production of potato flakes

The TOPPA 200 haulm topper promotes uniform tuber ripening by crushing haulm before harvest, improving skin set and storability. It reduces virus transmission and enables efficient, chemical-free haulm control.

A self-cleaning and disinfecting transport system for frozen food that can transport 1 ton/h to 60 ton/h products over longer and steep sections.

Hardi's new boom is the start of a brand new series of booms, which fulfils the future farming demands for flexibility in boom widths, high speed performance, narrow transport width and superior robustness.

The Heat and Control Inspection-Trim Conveyor streamlines manual inspection, defect removal, and trimming of potatoes and other vegetables. Featuring an easy-to-clean roller system, it allows inspectors to quickly view all sides of the product, ensuring efficient trimming or discarding of unwanted material with ease.

Innovator is a long, blocky potato with pale skin and creamy flesh, containing dry matter of ~21–23%. It is the industry standard for French fry production, valued for its length, minimal defects, and consistent frying performance. Popular with major brands, it delivers golden, crispy fries with a fluffy interior.

The WeighBack Weigh Conveyor is a specialized conveying system that combines accurate weighing with gentle horizontal motion conveying.