All Products

The Revolution® Proportional Gate 3.0 is an advanced proportional distribution system designed by FastBack to ensure continuous product flow while allocating proportional portions to individual weigher or bagmaker stations. 

With Intralox LugDrive™ Series 8140 belting, food industry manufacturers can now purchase high-quality, hygienic lug-driven belts supported by Intralox’s expertise and guarantees.

PeelGuard is an optical measuring and weighing instrument that detects residual peels and the presence of dark, green or black spots.

The Fabricated Chip Fryer is designed to form and fry consistently uniform, stackable potato chips, ensuring identical single-curve shapes with consistent color and extended shelf life.

Hungritos Classic Mashed Potato Premix features the natural goodness of potatoes in a smooth and creamy mash. With its familiar flavour profile and broad consumer appeal, this versatile variant delivers a comforting and satisfying mashed potato experience across a wide range of meal occasions.

The tna vacuum de-oiler from TNA Solutions uses vacuum technology to remove surface and internal oil at ambient temperature, reducing fat while preserving taste, texture, colour, and improving efficiency.

GRIMME EVO 260 is a two-row potato harvester with 2 separators, ergonomic picking table, 6 t bunker, ISOBUS control and optional NonstopBunker. Designed for gentle harvesting, hand sorting in the field, low draft, and precise data-driven operation.

D-Blade is an intelligent robotic cutting system developed by PIP Innovations for cutting and portioning potatoes, vegetables and fruit. Delta robots with patented multipurpose blades position every cut exactly where it is needed, using vision technology to identify size and position. With up to 4 cuts per second per robot, D-Blade combines high capacity with precise, clean and straight cuts.

GRIMME GL 420 potato planter is a 4-row mounted planter offering precise spacing, high-speed planting, and multiple functions in one pass. It supports fertiliser, treatment, ridge forming, and smart farming features like Section Control and site-specific planting.

Store loaders are advanced machines for gently storing potatoes in bulk with minimal damage. They ensure continuous flow, low drop height, and high capacity. Reliable and low-maintenance, they help maintain product quality during storage operations.

Wyma's Floating Debris Remover removes unwanted buoyant debris from the Wyma Wet Hopper.

The GRIMME GL 410 is a lightweight, mounted, 4-row potato planter. The GRIMME professional planting element is the right choice for a very precise and even planting distance. Different setting options of the machine together with good calibrated seed enable a high planting speed. The chassis is integrated in front of the covering discs to reduce the required lifting power to a minimum.

The Mastermatic Snack Food Fryer is a direct-heated continuous fryer designed to process a wide variety of snack food products with precision and efficiency.

The Sentinel II optical sorter is designed for sorting many food applications and will typically be found in the tomato, peach and potato processing industry.

The Steam Cooker is one of the most versatile and time-tested components in the potato flake line and provides high volume and even cooks for a high-quality finished product.

The Rotary Dryer Roaster is a continuous, multi-zone convection system designed to deliver optimal drying and roasting in a gentle and sanitary manner. Its innovative step-spiral, flighted drum design ensures first-in, first-out production with even heating for superior uniformity.

The Truck Dumping System, enhanced with a Grade-Level Hydraulic Lift System, offers a cutting-edge solution for unloading bulk materials from long trailers in processing and storage operations. This modification integrates the hydraulic lift's ability to tilt 70-foot-long trailers to a 45° angle, streamlining operations and reducing both labor and product handling damage.

Tummers Washing Line Roller Dryer ensures that after washing and destoning the moisture still present is removed from the potatoes or tubers without affecting the product characteristics.