All Products

The Automatic Centrifuge is an advanced de-oiling system that uses centrifugal force to efficiently and gently reduce the oil content in batch-fried potato chips and other fried foods.

The Mastermatic LDKF Batch Fryer is a compact yet powerful solution for producing up to 300 lbs. (136 kg) of uniform, kettle-style potato chips per hour.

The revolutionary design of the Kiremko CORDA Invicta Fryer is the result of 2 years of intense research, development, testing, and consultation with customers.

The GRIMME SE 140 is a compact bunker harvester with a 4-tonne capacity, offering efficient soil separation, optional separators and easy operation for high-quality potato harvesting.

The Mastermatic Canister Filter enhances product and oil quality by continuously removing crumbs and carbonized particles from batch and continuous fryers, with reusable, lift-out filter bags that are easy to clean.

Wyma’s Vege-Peeler peels a variety of vegetables and is available with custom designed brushes or a combination of brushes and carborundum.

The Rotary Chip Sizer offers precise grading of potato chips, ensuring a high-quality small chip stream and dependable separation of large and small chips.

BF / BFL 400 forms beds as the first separation step. BF suits heavy soils with stones and clods, BFL shapes trapezoidal beds in light soils. Hydraulic stone protection ensures stability, support wheels maintain depth, and hydraulic folding allows fast field-to-field movement.

BF / BFL 200 forms beds as the first step of separation. BF suits medium–heavy soils with stones and clods, while BFL with long mouldboards is ideal for light soils, keeping soil in place. Both can be fitted with loosening tines for unprepared fields.

The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.

The Optical Sorter will sort the flow of potato products on the basis of visual deviations. Discoloration, pips, and unwanted components are 'shot' out of the production process with computer-controlled air valves.

RH 24 PB receiving hopper features a straight floor, presentation belt, and PU spiral rollers for gentle handling and high throughput. With ISOBUS control, Capacity and Remain Control, it ensures efficient flow, soil cleaning and crop protection.

The Ishida Total Packaging System (iTPS) delivers unparalleled packing speed and performance for snack products by integrating a multihead weigher and bagmaker into a single compact unit, all controlled from one panel.

The magic of finely blended potatoes, exotic herbs and cheese wrapped in crispy, golden coating of breadcrumbs, is bound to get a huge fan following. The explosion of warm, molten cheese in every bite is worth getting addicted to.

Protect your product from contamination with the tna intelli-detect® 3 – a highly accurate throat metal detector specially designed to detect contaminants of less than 0.5mm in diameter, in addition to any metals.

The Eco Steam Peeler leads the food processing industry in the pursuit of the highest peeling performance and reduced waste to enable processors to achieve sustainability objectives in their food production.

The aspire system for open boxes is also a direct ventilation system. The air in the room is conditioned and then sucked through the boxes. All kinds of standard open boxes can be used for this system.

The Cascade Water Recirculation System from Heat and Control plays a pivotal role in enhancing water sustainability and optimizing raw produce preparation.