All Products

The Heat and Control Potato Chip Fryer, a market-leading fryer used to produce a significant portion of the world’s potato chips, is recognized as the industry standard for its superior product quality, clean operation, and reliable performance.

Tolsma-Grisnich has different kinds of sensors to measure how the storing of the products is going. In combination with the Vision Control, the storage of the products can thus be optimised.

The Allround hydro cooler is designed to cool down the produce, especially carrots, before transportation. Hydro cooling dramatically increases the shelf-life of the vegetables.

Allround hoppers are designed to feed machines or product lines or act as a buffer in a processing line. The hopper is designed to work with cubic boxes and big bags.

NSSPL's frozen storage systems are designed for maximum efficiency and quality preservation. NSSPL's advanced solutions allow for reliable, long-term storage of frozen goods in low-temperature environments that maintain their integrity.

Newtec PCB-Series 2009PCB-2B / 2014PCB-2B are designed for accurate combination weighing of processed food such as potatoes and other similar vegetables.

Austin is an early variety with excellent, off-field processing characteristics, round-oval tubers with shallow eyes ideally suited for crisping. The low reducing sugar content also makes the variety suitable for longer-term storage.

The Incalfer Kettle Fryer is designed for high-quality, batch-style frying, offering a production capacity of 80 to 220 kg/h of finished product.

Wyma's Screen Sizer is a modular alternative to the Lift Roller Sizer that effectively sizes round produce in a continuous process. The Screen Sizer has a rotating screen with holes at a set size that separates produce into two sizes.

The Kanchan Metals Continuous Potato Cooker is an advanced steam-based system engineered for high-capacity, uniform cooking of potatoes in industrial food processing. Designed for potato flakes, Aloo Tikki, burger patties, and Aloo Bhujia, this cooker ensures consistent texture, enhanced flavor, and precise temperature control for superior results.

REYCO Systems can custom design UVC Hoods using Steril-Aire shatter-resistant, plastic-sheathed UVC Emitters™ for specific applications. The UVC light kills viruses, bacteria, mold, fungus, and yeast through the disruption of the DNA and RNA structure at the cellular level.

The Mastermatic Heavy-Duty Batch Fryer is the perfect entry-level solution for new snack or prepared food businesses. Designed for commercial batch frying and pilot production, it handles a wide range of products, including chips, nuts, french fries, fried chicken, and more.

AO17 is an oil-based liquid formulation derived from plant-based ingredients such as Tocopherol and Ascorbic Acid, designed to deliver an innovative blend of performance and quality.

Compact Hydro Cutter by Sensitar uses pump-powered water to cut food into shapes. Its compact design saves space, needs no extra area, and includes a full system. Capacity: 453–22,679 kg/h, suitable for small plants.

Potato flour undergoes a refined process akin to that of potato flakes, with a few crucial modifications. By incorporating potato flour into products, they elevate the flavor, appearance, and shelf life, setting them apart from the competition.

Manter M Single Row Multihead Weighers deliver precision, speed, and durability for crops like potatoes, onions, carrots, and fruits. With 8–14 weighing buckets, they ensure accurate, efficient packing with flexible configurations and user-friendly control.

The Meatless Meat Ball by Himalaya Food International is a plant-based, vegetarian alternative to traditional meatballs. It's designed to provide the texture and flavor of meat without any animal products, catering to vegetarians, vegans, and those looking for healthy, sustainable meal options.

Florigo conti-pro® FF 3 is a French fries frying system designed with a process intended to boost the efficiency of your production line.