Climate Change from the United States

March 27, 2019

Bill Gates: 'We should discuss soil as much as we talk about coal'

In the latest addition to his blog (https://www.gatesnotes.com), Bill Gates highlights that in order to fight climate change, we need to look beyond decarbonizing the way we generate electricity. We need to look at agriculture for example...

Fate North Carolina Sweet Potato Crop after Florence still a question mark

September 23, 2018

Fate North Carolina Sweet Potato Crop after Hurricane Florence still uncertain

The problem for North Carolina’s sweet potato farmers is knowing whether the drenching rains unleashed by hurricane Florence will have the same effect as being inundated by a flooded pond or creek. Some sweet potato fields received as much as 30 inches.

August 28, 2018

Environmentally friendly farming practices used by nearly 33% of world’s farms

Nearly one-third of the world’s farms have adopted more environmentally friendly practices, while continuing to be productive (sustainable intensification), according to a global assessment by 17 scientists in five countries.

Sustainable Food Policy Alliance intend to change US Policies on Food and Farming

July 12, 2018

Sustainable Food Policy Alliance to drive progress in US Policies on Food and Farming

Four of the largest food companies in the United States have launched the Sustainable Food Policy Alliance, a new organization focused on driving progress in public policies that shape what people eat and how it impacts their health, communities, and the planet.

March 21, 2018

McDonald's commits to targets for Greenhouse Gas Emission Reduction

QSR chain McDonald’s has announced it will partner with franchisees and suppliers to reduce greenhouse gas emissions related to McDonald’s restaurants and offices by 36% by 2030 from a 2015 base year in a new strategy to address global climate change.

Pepsico confirms ambitious new GHG emission targets are in line with keeping global warming below two degrees Celcius

May 14, 2017

Pepsico confirms its new emission targets keep global warming below two degrees Celcius

PepsiCo has today confirmed that its ambitious new target for greenhouse gas (GHG) emission reduction has been verified and approved by the Science Based Targets Initiative as being in line with what climate science says is necessary to keep global warming below two degrees Celsius.

Method developed to predict root mass of shrubs may be helpful for potato crop as well

November 10, 2016

Method developed to predict root mass of willow shrubs may be helpful for potato crop as well

Scientists at Cornell University have developed an electric capacitance measurement that is able to predict the root mass of shrubs and trees. What's more, they hint it may helpful for tubers and root crops as well

July 27, 2016

Weather Continues to Devastate Potato Crops in Northeast North Dakota

The heart of "Potato Country" in northeast North Dakota was devastated by baseball size hail that lasted up to 35 minutes last Tuesday night.

January 21, 2016

Climate change: 2015 was the warmest year on record by far

NASA and the National Oceanic and Atmospheric Administration (NOAA) announced that according their independent analyses, Earth's surface temperatures in 2015 were the warmest since modern record keeping began in 1880.

October 19, 2015

McDonald's: Working Together to Address Climate Change

Today, McDonald's Corporation was one of 81 American Companies joining in the “American Business Act on Climate” pledge.

October 19, 2015

White House Announces Commitments to the American Business Act on Climate Pledge

Today, the White House will announce new commitments from companies from across the American economy who are joining the American Business Act on Climate Pledge.

June 26, 2014

Warmer winters linked to increased pesticide use

In this USDA research on soybean crops, researchers find a link between minimum winter temperature and pesticide use.

April 19, 2014

El cambio climático no aumentaría el riesgo de diseminación del tizón tardío

Según una reciente investigación de las Universidades de Kansas y California-Davis, el Centro Internacional de la Papa y el Instituto Internacional de Investigación del Arroz.

Agricultural engineer David Fleisher studies water-stressed potato plants in a soil-plant-atmosphere research chamber that controls carbon dioxide and irrigation levels. Results from the study reveal how climate change affects potato plant growth.

February 03, 2014

Potatoes Show Promise for Meeting Climate Change Challenges

New research shows that potatoes—often cultivated as a rainfed crop with little or no irrigation—are still the go-to tuber when times get tough.

La posibilidad de obtener rendimientos más altos de papas como resultado del cambio climático

February 03, 2014

La posibilidad de rendimientos más altos de papas como resultado del cambio climático

Resultados de estudios adelantados por científicos del Servicio de Investigación Agrícola (ARS) sugieren que las plantas de papa podrían producir rendimientos más altos ante el cambio climático.

February 01, 2014

Cómo se adaptan los sistemas de semilla de papa del Perú al cambio climático

Resumen del trabajo 'Adaptación al cambio climático en los sistemas de semilla de la papa: Dos estudios de caso en los Andes Centrales del Perú' que fue premiado en el III Concurso de Investigación para la Adaptación al Cambio Climático en el Perú (2013)

April 24, 2013

US area facing drought falls below 50 percent for first time in 10 months

Earlier in April, the area in the United States in moderate drought or worse fell below 50 percent for the first time since June 19, 2012, according to the U.S. Drought Monitor.

March 26, 2013

Spring Conditions on the Northern Plains in Sharp Contrast to One Year Ago

Colder than average temperatures and decent snowfall totals during March have producers in the eastern part of North Dakota concerned with the potential of spring flooding, according to the USDA, National Agricultural Statistics Service, North Dakota F...

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