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May 31, 2011
Joe&Seph’s popcorn launches new savoury cheese range
Joe&Seph’s have released a set of three new savoury cheese popcorn blends. From the archive
May 31, 2011
Plant worker handling diacetyl awarded $814,500 for 'popcorn lung'
A plant worker won an $814,500 judgment in Baltimore County Circuit Court after claiming he contracted a rare lung disease known as "popcorn lung"from breathing diacetyl, a chemical used to make food taste buttery.From the archive
May 30, 2011
Gran Canaria crea las papas fritas Lay’s Mojo Picón
Gran Canaria se ha sumado a la iniciativa puesta en marcha por la marca de patatas fritas Lay’s, que ha lanzado un concurso a nivel nacional llamado ‘Casting de Sabores’, creando un producto típicamente de la tierra, las Lay’s Mojo Picón. Bajo el lema...From the archive
May 30, 2011
Frito-Lay Modesto Facility California’s First Existing Food Manufacturing Site to Achieve LEED Gold
PepsiCo’s Frito-Lay Modesto, Calif., facility has become the state’s first food manufacturing site to be awarded LEED® Gold existing buildingFrom the archive
May 27, 2011
Covered Bridge Potato Chip Co. receives New Brunswick Export Achievement Award
The Covered Bridge Potato Chip Co received the New Exporter Award, one of four awards recognizing excellence in exporting for New Brunswick companies.From the archive
May 26, 2011
Kurkure launches 'Ingredients of India', three new regional flavours
India-based Namkeen brand from PepsiCo, Kurkure has launched three new products under the 'Ingredients of India' range made with a special ingredient, Dal.From the archive
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May 25, 2011
Canadians like Salty Snacks, Americans like Sweet Snacks, but Both like Convenience
Cross-border differences and similarities between Canadians and Americans have been revealed via two recent studies by leading market research company The NPD Group.From the archive
May 23, 2011
Snack-chip technology with a pop
By now you’ve seen, heard or crunched on the new snack craze that’s popped its way into store aisles.From the archive
May 18, 2011
Potato chips reach for new flavors, new appeal
From spicy new flavorings to premium ingredients, potato chips are cashing in on a whole new image these days.From the archive
May 10, 2011
Calbee and Haitai form joint venture to produce chips in South Korea
Calbee Inc. said Tuesday it will set up in June a joint venture with Haitai Confectionery &Food Co. of South Korea that will make potato chips and other snacks in the country.From the archive
May 10, 2011
Frito-Lay Killingly Facility awarded LEED® Gold existing building status
epsiCo’s Frito-Lay Killingly, Conn., facility today became the state’s first manufacturing site to be awarded LEED® Gold existing buildingFrom the archive
May 08, 2011
Chips de papas nativas peruanas son premiadas en Europa
Productores de Pazos, Huancavelica, concretan ventas. Por su éxito el comité real belga les ha otorgado el galardón Arqueros de Oro en Francia y Bélgica. La noticia fue publicada por el diario peruano El Comercio y está disponible en un archivo PDF en ...From the archive
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May 05, 2011
Snyder's Lance Q1 F2011 results
Snyders-Lance net revenues for the first quarter ended April 2, 2011, were $388 million, an increase of 75% over prior year net revenues of $222 million that were reported by Lance, Inc. ('Lance') prior to the Merger.From the archive
May 04, 2011
Natkus, snack bajo en grasas y con un alto nivel de antioxidantes, es el nuevo sabor de papas amarillas peruanas
Natkus nace por la sorprendente acogida que tienen los productos peruanos tanto en nuestro país como en el extranjero. Unido con el creciente interés que existe entre los consumidores del mundo de probar nuevos sabores y presentaciones. Por esta razón...From the archive
April 27, 2011
Inventure Foods Q1 F 2011 results
Inventure Foods, Inc. (Nasdaq: SNAK), a leading specialty food maker and marketer, reported record financial results for the first quarter ending March 26, 2011From the archive
April 21, 2011
300.500 ton aardappelen verwerkt in Maart 2011
In Nederland zijn in de maand maart 2011 in totaal 300.500 ton aardappelen tot consumptieproducten verwerktFrom the archive
April 20, 2011
EFSA publica un informe sobre el seguimiento de los niveles de acrilamida y la evaluación de su exposición
La Autoridad Europea de Seguridad Alimentaria (EFSA) ha publicado un informe sobre niveles de acrilamida en alimentos. Este informe incluye una evaluación de la exposición donde se estima por un lado el consumo de acrilamida por los distintos grupos de...From the archive