Sponsor of the month(Learn more)

November 03, 2025
RNA-Based Bioinsecticide ‘Calantha’ Offers Sustainable Solution Against Colorado Potato Beetles
Calantha, a new RNA-based sprayable pesticide, effectively kills Colorado potato beetles while sparing beneficial insects. Most effective on small larvae, it offers a sustainable, targeted solution to combat resistant crop pests.
October 28, 2025
Scientists Decode Sweetpotato Genome, Unlocking Drought Tolerance, Nutrition, and Crop Resilience
Scientists have decoded the sweetpotato’s complex hexaploid genome, revealing its mixed ancestry and resilience traits. This breakthrough offers powerful tools for breeders to boost yield, nutrition, and climate resistance, securing food futures.
October 19, 2025
North Dakota State University (NDSU) Unveils ND1241-1Y: New Yellow Potato Variety with Rich Flavor and Perfect for Chips
NDSU’s new yellow potato variety, ND1241-1Y, bred by Susie Thompson in the Red River Valley, offers uniform, round tubers with rich color and flavor. It chips well from field or storage and suits the region’s short season. Commercial release may come soon.
October 13, 2025
World Potato Congress Webinar - Biology and Integrated Management of Potato Common Scab - Oct 20, 2025
World Potato Congress Inc. (WPC) will host a webinar, 'Biology and Integrated Management of Potato Common Scab,' October 20, 2025. The speaker is Amanda Gevens, PhD, Professor and Extension Plant Pathologist, University of Wisconsin–Madison. Sponsored Content
Sponsored Content
Sponsored Content

October 13, 2025
Commercial Food Sanitation, an Intralox Company, Opens CFS Institute North America to Advance Food Safety Training
Commercial Food Sanitation (CFS) opened its first stand-alone training facility, CFS Institute North America, in New Orleans. The 13,700 sq. ft. center offers hands-on training, labs, and collaboration to advance food safety, hygiene, and efficiency.
October 06, 2025
Powering Athletes Naturally: Wisconsin Potatoes for Performance and Sustainability
In May 2025, the Washington Post published an article entitled, powered by potatoes: Endurance athletes are chasing speed with spuds. The humble potato – cited as a mild, carbohydrate-packed fuel option – is growing in popularity among endurance athletes
September 28, 2025
Cornell Celebrates 160 Years of Potato Breeding Research Driving Innovation and U.S. Potato Industry Growth
Cornell marks 160 years of potato breeding, creating 50+ varieties—including top U.S. chip potatoes and nematode-resistant strains. Farmer partnerships and USDA support drive innovation, boosting sustainability and the USD 100B U.S. potato industry.
September 23, 2025
Electrifying Weed Control: Canada’s Weed Zapper Research Powers a Chemical-Free Future for Crops
Prince Edward Island researchers are testing the Weed Zapper, an electric tool offering a chemical-free alternative to herbicides. The 2-year study aims to cut costs, limit weed spread, and support sustainable pest management in horticulture crops.
September 17, 2025
Idahoan Foods Launches +PROTEIN Mashed Potatoes for Nutritious, Convenient Meals
Idahoan Foods introduces +PROTEIN™ Mashed Potatoes, made with 100% Idaho potatoes and packed with 6g of protein per serving. With 24g per pouch, they offer comfort food that supports nutrition goals while keeping you fuller longer.
September 15, 2025
Washington-Oregon Potato Conference 2026: Innovation, Networking, and Industry Insights
The Washington-Oregon Potato Conference 2026 will once again unite growers, processors, suppliers, and stakeholders. Known as a premier industry event, it offers innovation, insights, and valuable networking opportunities for the potato sector.
September 15, 2025
Gary and Alan Hafner Take Majority Ownership of Layton Systems, Paving Way for Growth and Innovation
Gary and Alan Hafner have acquired majority ownership of Layton Systems, purchasing shares from Julia Rich. Building on the legacies of John Layton and Jerry Allen-Rich, the Hafners aim to drive growth while upholding the company’s values and mission.
September 15, 2025
SNAC International Brings Together Broad Food Industry for 2025 Legal and Regulatory Forum
SNAC International, the leading trade association for the snack industry, is proud to announce it will host the 2025 Industry Legal & Regulatory Forum on November 11–12, 2025, in Washington, D.C.
September 13, 2025
Cellar Insights Secures Oversubscribed Seed Round to Expand AI-Powered Potato Storage Technology Across North America
Cellar Insights raised an oversubscribed seed round, co-led by Tall Grass Ventures & Accelerate Fund IV, to scale its AI-powered potato storage tech, preventing spoilage and reducing crop losses across North America.
September 10, 2025
Michigan Potato Industry Commission Launches Late Blight Resource Webpage
A new webpage by the Michigan Potato Industry Commission offers growers tools to identify and manage late blight, featuring pathogen details, outbreak protocols, fungicide advice and links to monitoring organizations.



