News on Food Trends

At SNAXPO 2013, held earlier this week in Tampa, Florida, Processing Equipment manufacturer Heat and Control showed its new products for snack food processors.

The pale cyst nematode, Globodera pallida, is one bad roundworm. Unchecked, it invades the roots of potato and other host crops to feed, obstructing the free flow of nutrients and causing stunted growth, wilted leaves, and other symptoms that can event...

Idaho seems to have won an international trademark dispute over its most famous product.

Beloved fries and tots are taking another turn in the limelight, this time nestling under flavorful sauces and bold toppings.

The National Potato Council is investigating options to restore USDA potato stocks estimates cut due to budget sequestration, including industry funding to cover the work or identifying offsetting cuts to less important potato reports.

Restructuring and corporate advisory firm McGrathNicol was yesterday appointed as receivers following Heard Phillips being appointed administrators of the company.

A U.S. Dept. of Agriculture’s Economic Research Service (USDA ERS) study shows that 43% of new food products in 2010 carried at least one health- and nutrition-related claim, compared to 25% of new products in 2001.

More than two decades after McDonald’s Corp. (MCD)’s outlet on Moscow’s Pushkin Square began offering a golden-arched alternative to grey communist eateries, the fast-food pioneer is on the defensive.

Grippo Foods, Inc, Cincinnati, OH, is initiating a nationwide recall of all bags and boxes of their Plain Potato Chips, Bar-B-Q Potato Chips, Cheddar Cheese with a touch of Jalapeno Potato Chips, Hot Dill Pickle Potato Chips, Sweet Bermuda Onion Potato...

It appears that potato psyllids, the tiny winged insects that can spread zebra chip disease in potato fields, will overwinter in Boise, Idaho, this season, despite the city experiencing one of its coldest Januaries on record.

Following the 22nd annual Chip Week Potato Council can count national press coverage, industry-wide involvement and over 35,000 nominations in the ‘Choice Chip Awards’ as highlights of its success.

Njoroge is studying a new lineage of Phytophthora infestans called KE-1 that is spreading rapidly across East Africa.

The United States Potato Board website for consumers, Potatogoodness.com has been redesigned end 2012.

Tim O’Connor, President and CEO of the U.S. Potato Board, Denver, CO, has accepted an offer to lead a new marketing agency dedicated to the Mexican avocado industry.

Liking curly fries is a smart thing to do. So smart that a computer crunching of millions of Facebook “likes,” independent of the information in your profile, can figure out all kinds of personal and often private details of your life, including your IQ.

Mikesell’s Snack Food Company is recalling all sizes of its Honey Barbecue Potato Chips due to mislabeling of gluten free claim.

Hayashi Seimen, a Nagoya noodle manufacturer, recently launched a noodle made with 5% dehydarted potato.

PepsiCo's salty snack brand Kurkure's latest ad campaign has arrived at a rather appropriate time. The Rs 9,400 crore Indian snack market is growing at a very healthy pace, about 25 per cent a year.