News On Ingredients from New York

November 26, 2023

PepsiCo sets goals to further reduce sodium and deliver more diverse ingredients in convenient foods portfolio

PepsiCo, Inc. unveiled new nutrition goals under its strategic transformation, PepsiCo Positive (pep+). The objectives focus on reducing sodium and enhancing nutritional value in consumer-preferred foods.

PepsiCo Announces 2030 Goal to Scale Regenerative Farming Practices Across 7 Million Acres, Equivalent to Entire Agricultural Footprint

April 20, 2021

PepsiCo to Move to Regenerative Farming Practices for all its ingredients

Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.

January 30, 2021

PepsiCo and Beyond Meat® Establish JV to develop Plant-Based Protein Foods: The PLANeT Partnership, LLC

Partnership advances PepsiCo's commitments to expand its portfolio of positive choices for consumers and for the planet. The venture will allow Beyond Meat to reach more consumers by entering new product categories and distribution channels.

Bunge completes acquisition of Loders Croklaan, creating a global leader in B2B oil solutions

March 03, 2018

Bunge completes acquisition of Loders Croklaan, creating a global leader in B2B oil market

Bunge Limited announced on March 1, 2018 that it had completed its acquisition of a 70% ownership interest in IOI Loders Croklaan from IOI Corporation Berhad.

September 14, 2017

B2B Oils Market Shake-Up: Bunge to Acquire 70% Ownership Interest in IOI Loders Croklaan

Bunge Limited (NYSE: BG), a leading global agribusiness and food company, has announced that it has entered into a definitive agreement to acquire a 70% ownership interest in IOI Loders Croklaan, an established leader in the growing $33 billion semi-specialty and specialty B2B oils market.

June 27, 2016

Saratoga Chips Announces OrganicPop™, a New Organic Popcorn Range.

Saratoga Chips, America’s First Kettle Chip™, is excited to announce the launch of a new range of organic ready-to-eat popcorn.

April 12, 2016

Marquart Bros New York Chips fried in avocado oil a 'runaway success' at Wegmans

Earlier this year, Marquart farms launched New York Chips, a new Potato Chip line made from 100% New York Potatoes and cooked in avocado oil

Potatoes are an important dietary source of Potassium

September 06, 2014

Eating Potassium-rich Foods Cuts Stroke, Death Risk among Older Women

Postmenopausal women who eat foods higher in potassium [such as potatoes; PotatoPro] are less likely to have strokes or to die from any cause than women who eat fewer potassium-rich foods, according to data from the Women's Health Initiative (WHI).

July 03, 2014

Saratoga Chip replaces regular salt by Mountain Pure Himalayan pink salt

Saratoga Chip switches to Mountain Pure Himalayan pink salt, a mineral and energy-rich iron alternative to traditional salt for all six Saratoga Chip flavors

July 18, 2008

IFF launches new umami ingredient

A new umami ingredient has been launched as a possible alternative to monosodium glutamate which could help food manufacturers reduce costs and salt content in their products. UmamiPrime contains no glutamate and delivers "strong umami taste&quo...

January 30, 2008

Strong sales for IFF in Asia, Europe and Latin America

International Flavors and Fragrances (IFF) has posted a strong sales performance across Asia, Latin America and Europe for its flavors division. For full year results, net income was recorded as increasing by $247m - up 9 percent from last year.Flavors...