News on Processing Equipment

The Hotraco group is acquired by Munters. Mooij Agro, supplier of potato storage solutions, is part of the Hotraco Group.

Tomra Food presented a variety of products at Fruit Attraction in Madrid and strengthened its commitment to Spain.

Intralox unveiled their latest innovation, ZeroSplice technology, to offer food processors a reliable alternative to splicing their belts. ZeroSplice technology enables food processors to connect ThermoDrive belting sections quickly and easily without field splicing.

Flikweert Vision celebrates the production of the 200th Quality Grader, just three years after the first machine was launched on the market. The optical sorter - initially developed for unwashed potatoes - has evolved into a versatile solution that can now also sort onions and washed potatoes.

John Bean Technologies Corporation (JBT) has initiated a voluntary takeover offer to acquire all issued and outstanding shares of Marel hf. (Marel). Although a formal approval of the takeover is still pending, a blueprint of the future organisational structure for the combined company has already been released.

In the potato processing industry, particularly in steam peeling, enhancing yield and capacity is critical. Forsfood presents a new re-peeling solution, that allows the reduction of the steam time, resulting in improvements overall.

The UK's leading vegetable handling equipment manufacturer will reveal a new mobile box filler at Interpom next month.  Haith Group, which will be on Booth 1127 on 24th, 25th and 26th November, is set to launch the latest version of its innovative QuantaFill. 

In the competitive world of food processing, efficiency and quality are paramount. The introduction of the Aurora Borealis by Forsfood, the highest-capacity knife peeler on the market. It is designed to transform the industry with its unique features and high efficiency.

After almost 20 years at ZEISS, the President and CEO of Carl Zeiss AG, Dr. Karl Lamprecht, has decided not to extend his contract. Therefore, the Supervisory Board of Carl Zeiss AG has decided to appoint Andreas Pecher as the new President and CEO of Carl Zeiss AG effective 1 April 2025.

Discover this versatile high-capacity French fry cutter and potato dicer at Interpom. FAM STUMABO has added the SureTec 240P to its wide range of potato cutting solutions.

Newterra has announced its contribution to a groundbreaking wastewater reuse system as part of a major expansion of a leading Canadian potato processing facility.

As autumn approaches, the Annual Canton Fair (Guangzhou Import and Export Fair) is set to bring together buyers and sellers from around the globe to showcase the latest products and technologies and to exchange industry insights.

Reading Bakery Systems (RBS), a world leader in baked snack production systems, has introduced a new 90-degree Laminator for improved cracker production. This innovative design offers a smaller footprint, greater flexibility, and easier sanitation and maintenance. 

Natural Storage Solutions Pvt. Ltd. (NSSPL) continues to set new benchmarks in the frozen food industry by successfully unveiling its latest cutting-edge 2 TPH (tons per hour) frozen French fries processing line in India.

The industry’s most reliable expedited shipping services just got stronger for customers in EMEA, as Intralox announced expansion of their four-hour expedited emergency service to the region.

Tummers Food Processing Solutions, a global leader in potato processing systems, announces a new strategic partnership with Siemens.

Allround Vegetable Processing, a Dutch-Indian engineering company renowned for its expertise in the design and manufacture of advanced machinery for vegetable processing, has announced a significant expansion of its production facilities and operational capabilities.

When your brand is at stake, you need a partner you can trust. At Intralox, expertise is focused on addressing challenges before they arise. Intralox FoodSafe solutions make foreign material contamination, pathogens, and allergen risks an afterthought.