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Enticing words printed on bags of potato chips have a lot to say about social class, Stanford researchers find
November 30, 2011
Enticing words printed on bags of potato chips have a lot to say about social class, Stanford researchers find
Like politicians who adopt regional accents to appeal to local audiences, the manufacturers of potato chips vary the wording on their bags to convey their products' authenticity in different ways to different buyers. Stanford researchers have analyzed...
From the archive
Las palabras impresas en las bolsas de las papas fritas tienen mucho que decir acerca de la clase social, según investigadores de la Universidad de Stanford
November 30, 2011
Las palabras impresas en las bolsas de las papas fritas tienen mucho que decir acerca de la clase social, según investigadores de la Universidad de Stanford
Al igual que los políticos que adoptan acentos regionales para atraer al público local, los fabricantes de papas fritas varían la redacción de sus etiquetas para transmitir la autenticidad de sus productos. Un grupo de investigación de la Universidad...
From the archive
LEI rapport: in 2025 minder aardappelen en meer graan in Nederland
November 27, 2011
LEI rapport: in 2025 minder aardappelen en meer graan in Nederland
Tussen nu en 2025 loopt de agrarische productie in Nederland tegen milieugrenzen aan, vooral voor de afzet van mest. Toch blijft het perspectief voor deze hoogproductieve sector gunstig. Met verwerking, logistiek en distributie kan meer waarde worden g...
From the archive
November 24, 2011
Canadian researchers looking for new ways to combat wireworm
Researchers on P.E.I. and in Alberta are looking for new ways to kill wireworms before the larvae destroy farmer's crops. Christine Norohna from Agriculture Canada has already done some research using buckwheat and brown mustard as rotation crops. She...
From the archive
Acrylamide image for news
November 14, 2011
Functional Technologies Announces Next Generation Acrylamide-Preventing Yeast Technology
Functional Technologies Corp. is pleased to report the development of a third (3rd) generation of its proprietary acrylamide-preventing (AP) yeast platform, wherein various improvements made to the Company's original underlying AP technology have enabl...
From the archive
Zebra chip research gains importance as disease spreads
November 01, 2011
Zebra chip research gains importance as disease spreads
Zebra chip, a disease that affects potatoes, was recently found in the potato-growing regions of Washington, Oregon and Idaho. The discovery brings to focus the growing need for scientific answers – something that will be discussed at the SCRI Zebra Ch...
From the archive
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BASF expects market introduction of GM table potato Fortuna in 2014/15
October 31, 2011
BASF expects market introduction of GM table potato Fortuna in 2014/15
BASF Plant Science applied today for EU approval for Fortuna, a genetically optimized table potato.Fortuna has a wild potato’s natural protection to late blight, a disease causing severe problems in agriculture.
From the archive
Wetenschappers werken aan verbeterde industrie-aardappelen
October 23, 2011
Wetenschappers werken aan verbeterde industrie-aardappelen
Onderzoekers aan de Universiteit van Wisconsin-Madison zijn gekozen om een nationale multi-institutionele poging tot kwaliteitsverbetering van verwerkte aardappels te leiden. Volgens de USDA’s National Institute of Food and Agriculture is er door het ...
From the archive
PootgoedScan geintroduceerd door Hilbrands laboratorium
October 20, 2011
PootgoedScan geintroduceerd door Hilbrands laboratorium
Aardappeltelers weten als geen ander dat kwalitatief goed en gezond pootgoed de basis is voor een rendabele aardappelteelt. De praktijk is echter grillig en ervaring leert dat de kwaliteit van het uitgangsmateriaal nogal uiteen loopt. Door verbeterde...
From the archive
University of Wisconsin to lead research effort to reduce acrylamide in potato products
October 17, 2011
University of Wisconsin to lead research effort to reduce acrylamide in potato products
University of Wisconsin-Madison researchers have been selected to lead a national, multi-institution effort to improve the quality and safety of processed potatoes, the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) ...
From the archive
High GI cooked potatoes no problem as part of a meal
October 12, 2011
High GI cooked potatoes no problem as part of a meal
Potatoes and other reportedly high-GI foods might not be the dietary villains that recent publicity, books and health-based programmes would claim them to be, a new University of Otago study suggests.
From the archive
October 12, 2011
Miljoenengift voor Wagenings Phytophthora onderzoek
Het Wageningen Universiteits Fonds (WUF) heeft een toezegging voor een donatie van 2,5 miljoen euro ontvangen van een particulier persoon. De gever, die anoniem wil blijven, schenkt de middelen voor fundamenteel onderzoek naar de aardappelziekte en naa...
From the archive
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October 12, 2011
Sclerotinia in aardappel: speuren naar sporen
Afgelopen zomer heeft een perceel aardappelen dat zwaar werd aangetast door de schimmelziekte Sclerotinia de pers gehaald. De teler had nooit eerder last van deze ziekte en ook in de omgeving (veenkoloniën) komt de ziekte niet voor.
From the archive
October 11, 2011
One potato, two potato ... All about growing 55 disease-free potatoes and more
Whether mashed, hashed, baked, boiled, fried or dried, potatoes are the leading vegetable crop in the United States. Now, two Cornell faculty members -- and one of their dads -- have joined forces to publish 'The Complete Potato Grower's Guide: What Every Grower and Gardener Needs to Know
From the archive
Liberibacter Species Bacterium Identified as Prime Suspect in Zebra Chip Disease
October 11, 2011
Zebra Chip Finds Its Way to Idaho’s Potato Fields
A potato pest from points south has reached Idaho, University of Idaho Extension specialists with the College of Agricultural and Life Sciences confirmed this week. It was reported last month in Oregon and Washington.
From the archive
University of Alaska pursuing first plant patent for potato variety
October 07, 2011
University of Alaska pursuing first plant patent for potato variety
Golden birch trees marked the edge of Greg Kalal's fields, but the dentist-turned-farmer was more interested in hues beneath the soil on his land south of Mount McKinley. Among the thousands of colorful potatoes — from yellow German Butterballs to Mag...
From the archive
October 06, 2011
Children's food choices are affected by both advertising and parental influence, suggests study
Directly advertising food items to children worries many parents and health care providers, and the American Academy of Pediatrics and the American Psychological Association have expressed concern about the negative impact of advertising on children's ...
From the archive
University of Alaska Fairbanks
October 04, 2011
Scientists look for source of Alaska potato blight
Potato late blight, that same disease that caused the Irish Potato Famine, resurfaced in Alaska this fall. This wasn’t the first time the disease, widespread in the Lower 48 and worldwide, came to Alaska. Plant pathologist Jenifer McBeath suspects it...
From the archive

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