Advanced Search
Waitrose Signs Up To the Robust Potato Pledge for Organic Potatoes

Waitrose Signs Up To the Robust Potato Pledge for Organic Potatoes

October 19, 2021
Waitrose and Partners is set to be the first major retailer to sign up to The UK Robust Potato Pledge, which will see the group move away from the use of copper-based fungicides on organic fresh potatoes in order to combat late blight Phytophthora.
The Wisconsin Potato and Vegetable Growers Association Launches website highlighting farmer-led water quality initiatives

The Wisconsin Potato and Vegetable Growers Association highlights farmer-led water quality initiatives with new website

October 07, 2021
The Wisconsin Potato and Vegetable Growers Association (WPVGA) have launched FarmersForCleanWater.com, a new website to showcase farmer-led water quality initiatives
Vegetable and Potato Processing Research center VEG-i-TEC opens its doors

Vegetable and Potato Processing Research center VEG-i-TEC opens its doors

October 07, 2021
A lot of water, energy and nutrition is lost during the processing of vegetables and potatoes. Scientists from Ghent University, together with partners Flanders' FOOD, Howest, VITO and Vlakwa, are therefore reviewing the processing process from A to Z in the VEG-i-TEC research center.
WPC 2022 Call for Abstracts.

World Potato Congress 2022 (WPC2022) Call for Abstracts

October 06, 2021
The call for abstract submission for WPC 2022 is now open and authors are encouraged to submit their abstract online for consideration. Deadline for Oral Submissions: 30th November 2021. Deadline for Poster Submission: 15th February 2022.
Root Zero by Puffin Produce: UK's first carbon neutral potato

Root Zero by Puffin Produce: UK's first carbon neutral potato

October 06, 2021
The home of the much-loved Pembrokeshire potato has added a new iconic product to supermarket shelves with the launch of the UK's first carbon-neutral potato.
Frito-Lay Launches Industrially Compostable Bags with Off The Eaten Path® Brand

Frito-Lay Launches Industrially Compostable Bags with Off The Eaten Path Brand

September 23, 2021
Breakthrough Food Packaging Technology Offers Consumers a Positive Choice as part of pep+ (PepsiCo Positive) Strategic End-to-End Transformation with Sustainability at the Center
Tasteful Selections introduces 100 percent recyclable and compostable paper packaging.

Tasteful Selections introduces 100 percent recyclable and compostable paper packaging

September 22, 2021
Tasteful Selections®, leading the bite-size potato category in innovation and sustainability is pleased to announce the limited launch of its new 100-percent plastic-free, recyclable and compostable packaging.
Dug Potato Milk

Is potato milk the most sustainable dairy alternative yet?

September 05, 2021
There’s no escaping plant-based milk in the 21st century. In the United Kingdom, nearly a quarter of British people now consume plant-based milk. Entering into this market is a new plant-based milk, claiming to be the most sustainable dairy alternative yet: potato milk.
PotatoEurope's Golden Innovation Award goes to EGG Microtubers.

EGG Microtubers receive PotatoEurope’s Golden Innovation Award

September 02, 2021
During a special award ceremony on Wednesday, September 1st, a professional jury awarded the PotatoEurope Gold Innovation Award to the Microtubers of E Green Global (EGG).
PepsiCo selects CropX technology to help its potato producers become environmentally sustainable.

PepsiCo México selects CropX technology to help its potato producers become environmentally sustainable

August 25, 2021
By collaborating with CropX, PepsiCo México can now help potato growers in Latin America improve farm input application efficiency and become environmentally sustainable, providing its growers with CropX data-driven farm management solutions.

Filters

Refine By Topics
Refine By Regions
Refine By Year
Language preferences
Help