Noticias sobre Sostenibilidad

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Más de 400 participantes se reunieron en Balcarce durante la jornada “La Papa, de Argentina al Mundo” para analizar la producción, la innovación, la sustentabilidad y el futuro de la cadena argentina de la papa.
Agosto 27, 2026
Argentina: Balcarce reunió al sector papero para debatir producción, innovación y agregado de valor
En Argentina, la Jornada Técnica “La Papa, de Argentina al Mundo” reunió en Balcarce a más de 400 actores del sector papero para debatir desafíos productivos, comerciales, tecnológicos y de agregado de valor en una cadena que busca ganar competitividad.

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Emsland Group’s science-based emissions reduction targets have been officially validated by the Science Based Targets initiative (SBTi), strengthening our commitment to measurable climate action and a net-zero future.
Agosto 23, 2026
Emsland Group’s Science-Based Emissions Reduction Targets Validated by SBTi
Emsland Group’s SBTi-validated targets aim to cut Scope 1 and 2 emissions by 50.4% and Scope 3 emissions by 30% by 2030, from a 2018 base year. The company also targets net-zero emissions across its value chain by 2045.
The 23rd EAPR Triennial Conference will bring potato researchers, scientists and industry professionals together in Edinburgh from June 6–10, 2027, under the theme 'Sustainable Potato Production for a Changing World.
Agosto 13, 2026
23rd EAPR Triennial Conference to Highlight Sustainable Potato Production in Edinburgh
The 23rd EAPR Triennial Conference will bring 300+ potato experts to Edinburgh in 2027 to explore 'Sustainable Potato Production for a Changing World.' Register, submit abstracts or explore sponsorship.
A warming climate is placing potato production under increasing pressure, with rising temperatures, drought, and extreme weather threatening yields, quality, and global food security.
Agosto 11, 2026
El calentamiento global acelerado podría transformar el futuro de la producción mundial de papa
El calentamiento global se está acelerando y amenaza la producción de papa debido al calor, las sequías, las plagas y los desafíos de almacenamiento. La agricultura climáticamente inteligente, las variedades más resistentes y la mejora de los sistemas de riego serán fundamentales para proteger los rendimientos y la calidad en el futuro.
Janine Luten director of the Dutch Potato Organization (NAO)
Agosto 09, 2026
NAO Director Janine Luten: Innovation is key to safeguarding Dutch potato leadership
Janine Luten, Director of the Dutch Potato Organisation (NAO), says innovation, knowledge sharing and collaboration are essential to keeping the Netherlands a global leader in potatoes while tackling labour, sustainability and regulatory challenges.
A total of 23 potato breeding lines have been approved for export to India for research purposes.
Agosto 06, 2026
Vietnam Approves Export of Nearly 28,000 Potato Seeds to India for Research
Lam Dong, Viet Nam, approved the export of 27,952 potato seeds from 23 breeding lines to India for research. The shipment by the Potato, Vegetable and Flower Research Center supports breeding, variety testing, and potato innovation.
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Washington potato growers inspect freshly harvested potatoes as the industry faces growing export competition from China, leading to declining sales across key Pacific Rim markets.
Agosto 05, 2026
Pacific Northwest Potato Growers Face Rising Competition from China as Exports Decline
Washington potato exports have dropped about 10% as China expands production and exports across Pacific Rim markets. Industry leaders say China's lower costs and investment in potato research are increasing pressure on U.S. growers.
Farmers say healthy potato plants are growing in the areas grazed by cattle, which they hope will increase the crop yield this fall.
Agosto 05, 2026
Can Cows Help Grow Better Potatoes? Canadian Researchers Test Grazing to Improve Soil Health
Researchers in Prince Edward Island are testing cattle grazing before potato planting to improve soil health, reduce costs and support sustainable farming. Early results show no yield loss or higher emissions as researchers study long-term benefits.
A sweetpotato field in North Carolina where surplus crops are helping drive innovation in sustainable plant-based sweetpotato milk
Julio 30, 2026
North Carolina Sweetpotato Commission Backs Revolutionary Sweetpotato Milk to Reduce Waste
North Carolina Sweetpotato Commission and Rootsii are developing a first-of-its-kind sweetpotato milk from surplus crops. Backed by USD 1.82 million funding, the sustainable dairy alternative aims to reduce waste and create new markets for growers.
Aviko installs a new fully electric e-boiler at its Lomm production facility in the Netherlands, marking a major milestone in the company's factory electrification program aimed at reducing natural gas use and cutting CO₂ emissions.
Julio 26, 2026
Aviko Advances Factory Electrification with E-Boiler Installation in Lomm Supporting Net Zero Goals
Aviko has installed a fully electric e-boiler at its Lomm factory in the Netherlands. Powered by renewable electricity, it will replace part of the site's natural gas-based steam generation and cut CO₂ emissions by at least 4,800 tonnes a year.
The 13th World Potato Congress, taking place in Naivasha, Kenya, from October 26–30, 2026, marks 100 days to go with new speaker announcements, expanded participation opportunities, and preparations for the first Congress to be held in East Africa
Julio 23, 2026
World Potato Congress Marks 100-Day Countdown to Historic Kenya Event
With 100 days to go until the 13th World Potato Congress in Kenya, organizers announced new speakers, reopened late poster abstract submissions, and highlighted key program updates, field demonstrations, partnerships, and networking opportunities.
SOLHY023, Solynta's newly approved Hybrid True Potato Seed variety in Kenya, combines stable field performance with strong late blight resistance to support more resilient potato production.
Julio 21, 2026
Solynta Expands Hybrid True Potato Seed Portfolio with SOLHY023 Approval in Kenya
Solynta has secured approval for its hybrid true potato seed variety SOLHY023 in Kenya, expanding its HTPS portfolio with stronger late blight resistance and supporting resilient, disease-free potato production through advanced hybrid breeding.
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Potato Starch Finds New Growth Beyond Food as Industrial Demand Accelerates
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Dutch Growers and NAO Back Crop Protection Covenant to Advance Sustainable Potato and Plant Sectors
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El Banco de Alimentos Balcarce organizará la jornada técnica "La Papa – De Argentina al Mundo" el 25 de agosto de 2026 para reunir al sector papero argentino.
Julio 16, 2026
Argentina: jornada técnica en Balcarce reunirá al sector papero regional
Se trata de un evento esponsorizado por las principales marcas del rubro y la participación de los principales actores del sector en la capital nacional de la papa.
Polysense team celebrates its growth milestone as the AI technology company raises $10.7 million to accelerate smart quality control and process optimisation solutions for the global food manufacturing industry.
Julio 14, 2026
Polysense Raises USD 10.7 Million to Transform Food Manufacturing with AI-Powered Quality Control
Belgian AI technology company Polysense has raised USD 10.7 million to expand its AI-powered quality control and process optimisation solutions, helping food manufacturers reduce waste, improve yield, and automate real-time production decisions.
Post-harvest technology solutions, including advanced sorting, storage, monitoring, and renewable energy systems, help reduce food losses, lower carbon emissions, and build more sustainable food supply chains.
Julio 14, 2026
Post-Harvest Technology Emerges as a Key Driver of Sustainable Food Systems and Climate Goals
Advanced post-harvest technologies are helping cut food waste, reduce carbon emissions, improve storage efficiency, and strengthen sustainable food supply chains through AI, IoT, precision sorting, renewable energy, and smart cold storage solutions.
Agristo Becomes PSA's Newest Processor Member
Julio 09, 2026
Agristo Joins Potato Sustainability Alliance as New Processor Member
Agristo has joined the Potato Sustainability Alliance (PSA) as a Processor Member, reinforcing its commitment to sustainable potato production. The move supports industry collaboration as Agristo expands its first U.S. processing facility.

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