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TOMRA Food

Company Description

TOMRA Food is a global supplier of sensor-based sorting, grading, and peeling equipment to the food processing sector. The business creates technologies that combine cameras, lasers, and artificial intelligence (AI) to detect flaws, eliminate extraneous elements, and organize food products by color, size, shape, and quality. Its products are frequently utilized to improve food safety, product uniformity, and processing efficiency in industrial processes.

The firm provides a diverse range of equipment, including optical sorting machines (belt, chute, and free-fall sorters), grading and inspection systems, and steam peeling solutions including the Eco, Orbit, and Odyssey peelers. These systems may be used as standalone devices or incorporated into whole processing lines, enabling automated and high-capacity food production facilities.

The company has more than 12,800 units installed at food growers, packers and processors around the world for confectionery, fruit, dried fruit, grains and seeds, potatoes, proteins, nuts, and vegetables.

TOMRA Food operates centers of excellence, regional offices and manufacturing locations within the United States, Europe, South America, Asia, Africa and Australasia.

 

(Click picture to watch video)InVision2 in Action: High-Precision Fruit Sorting Demo

InVision2 in Action: High-Precision Fruit Sorting Demo

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News for this Company
TOMRA dry peel remover in the Beijing plant of Kaida Hengye Agricultural Technology Development Co., Ltd
April 26, 2017
New Kaida potato processing facilities include TOMRA Peelers and Sorters
In response to the 13th National Five-Year Plan, Kaida invested in two large agricultural product processing plants in Beijing and Inner Mongolia. For these (potato) processing plants Kaida selected one of TOMRA’s state-of-the-art steam peeling and optical sorting solutions.
From the archive
TOMRA Sorting Food will showcase its TOMRA 5A Potato Sorter at ProFoodTech 2017.
March 20, 2017
TOMRA Sorting Food will showcase its TOMRA 5A Potato Sorter at ProFoodTech 2017
TOMRA Sorting Food will showcase the TOMRA 5A, its newest state-of-the-art potato sorter, at the new biennial processing event ProFoodTech 2017. Potato Processors can find TOMRA at Booth #1721
From the archive
Dave Vanderploeg, Director of Operations and Mike Miller, Director of Facilities at Mrs. Gerry's Kitchen
March 20, 2017
Manufacturer of (Potato) Salad and Sides invests in a TOMRA peeling line.
Mrs. Gerry's Kitchen, a manufacturer of Salads and Sides - including numerous variations of potato salad and mashed potatoes, invested in a TOMRA peeling line, consisting of an Orbit 350 peeler with OBD 6/20 brusher and an M01 steam accumulator.
From the archive
TOMRA Sorting Food has appointed Maciek Wasowski as new technical director to oversee the global development of the company’s innovative technologies
March 09, 2017
TOMRA Sorting Food appoints Maciek Wasowski as Technical Director to enhance Research and Development
Leading food sorting solutions manufacturer TOMRA Sorting Food has appointed Maciek Wasowski as new technical director to oversee the global development of the company’s innovative technologies.
From the archive
Agents for this company

Frequently Asked Questions

How does TOMRA’s technology influence pricing dynamics in agricultural markets?

By enabling precision grading, TOMRA allows producers to segment products into multiple value tiers. This leads to more dynamic pricing strategies where premium quality is monetized better, while lower grades are efficiently diverted to processing or alternative uses, maximizing overall revenue.

How does TOMRA’s technology impact processing efficiency in the potato industry?

In potato processing, sorting precision directly affects peeling loss, frying quality and final product consistency. TOMRA’s systems help reduce raw material waste, improve cut quality and ensure uniformity critical for products like chips and fries.

How might TOMRA influence the future design of food processing factories?

Factories may be designed around integrated, automated and data-connected systems rather than linear processes. TOMRA’s ecosystem approach could drive the shift toward smart factories in agriculture.

Can TOMRA’s solutions standardize food quality globally or will regional diversity resist it?

While technology pushes toward standardization, consumer preferences and local varieties will maintain diversity. The future likely involves standardized processing with localized customization.

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This content was last updated on March 28, 2026

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