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Corona® extreme
Corona® extreme from ZEISS is the most robust spectrometer on the market. It doesn’t matter if it’s extremely hot, cold, or there are high levels of shock, vibration, dust or debris, Corona® extreme provides full-scale spectrometer measurement
Corona® process
Corona® process from ZEISS is all the spectrometer you’ll ever need. With its extended wavelength range of 380 to 1,650 nm, it can determine ingredients and true color values simultaneously without additional filters
Solidus
Pulsemaster manufactures a range of PEF systems for research and development, tailored to suit specific research needs. This Pulsemaster Solidus PEF pilot-scale batch unit can treat solids and liquids for research and development purposes.
Membrana
PEF specialist Pulsemaster offers a conductivity measurement device to both the food and beverage industry, as well as the scientific sector. This unit is instrumental in the quantification of a pulsed electric field treatment on e.g. potato tissue.
InfraLab Food Analyzer
The InfraLab e-Series At-Line Food Analyzer provides rapid accurate measurement of moisture, fat and protein in single- or multiple-component configurations in a variety of food products.
Manual slice and wedge cutter F-1000
The Sormac manual slice and wedge cutter F-1000 is offered in various models. The F-1000 is the smallest manual wedge cutter and especially designed for cutting products into wedges.
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Weltech Digital Dry Matter Weigher (PW4)
The Martin Lishman Weltech Digital Dry Matter Weigher (PW4) automatically calculates the dry matter content, starch percentage and specific gravity of potatoes using the weight in water method.
Potato Hot Box
The Potato Hot Box is an economic bruise testing device that assists with crop assessment on-farm before the potatoes go into store or for processing
Weight in Water Digital Balance
The best and most convenient way to measure dry matter content of your potatoes.
Potato Sizing Squares
Martin Lishman - Potato Sizing Squares is a traditional industry tool for assessing and classifying samples according to square mesh size. 17 stainless steel measuring squares; 5mm intervals (20-90mm) plus 42mm (salad)
Zeal Manual Hydrometer
Martin Lishman - Zeal Manual Hydrometer is a traditional industry tool for fast intake sampling and measurement of dry matter and specific gravity (density).
Chip Fryer
Martin Lishman-Fry Quality Testing consists of a chip fryer which is ideal for testing fry quality of potatoes. Knowing the quality and grade before transportation or processing ensures peace of mind that contract quality has been achieved and avoids unnecessary and expensive rejections.
Potato Dry matter Field Kit
This portable unit is specifically designed for use in the field and provides information on dry matter distribution
TuberLog
The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machinery. TuberLog mimics the size, shape and density of a typical ware potato and is suited to testing all potato handling situations.
USDA French Fry Color Card
The standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour card
AlphaLab
The AlphaLab is a bench-top leak tester dedicated to flexible packaging testing for the food, pet care and cosmetic Industries. It has been specially designed for laboratories in Factories that have to follow stringent Quality Inspection procedures and processes like ISO 22000 & HACCP.
RoboFry
The RoboFry by RMA-Techniek analyzes strip by strip the frying colour of potato samples, fully automated. The RoboFry is part of the extensive range of RMA equipment for inspection and sampling of potatoes, either manually or fully automated.
577 (5G) Stainless Steel Reflectance Colorimeter
Photovolt's American-made model 577 (5G) stainless steel unit is the newest addition to our line of colorimeters. The 5G stainless steel unit is designed to simplify the determination of appearance characteristics.