
Mobile washer PD 500
Allround Mobile washer PD 500 washing machine is designed for cleaning produce. After the produce falls into the water it floats to a rotating drum. While the produce floats, stones and dirt sink to a waste belt at the back of the machine.

Potato Specialty Processing Line
The NSSPL’s automatic Potato Specialty Line is a state-of-the-art processing system designed for the efficient production of a variety of potato-based products, including specialty items like Hash Brown, Burger Tikki, Crispy Potato Smiley, Wedges, and Other Value-/Added Snacks.

Hydro Cooler
The Allround hydro cooler is designed to cool down the produce, especially carrots, before transportation. Hydro cooling dramatically increases the shelf-life of the vegetables.

ultra-clean® WT 3
Florigo ultra-clean® WT 3 removes clay shells, sand and soil from potatoes and other root vegetables without damaging them.

KleenSweep® Centrifugal Separation System
The KleenSweep® Centrifugal Separation System provides continuous removal of fines from cooking oil through centrifugal filtration, improving product quality with a simple, space-efficient design.

Flour Mixing Machine (Roti, Puri)
The Flour Mixing Machine (D-10) is a robust dough mixer ideal for preparing roti, puri, and paratha. It is designed to handle 10–15 kg of flour per batch, powered by a 1 HP motor, and built with durable S.S. 304 and M.S. materials.
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The new VARITRON 220 TERRA TRAC
The GRIMME VARITRON 220 TERRA TRAC is a self-propelled 2-row harvester with rubber tracks, 2-tonne bunker and advanced separators, ensuring continuous harvesting, high stability, and gentle crop handling.

Oil Mist Eliminator
The Oil Mist Eliminator effectively reduces oil mist pollution by removing oil mist emissions from the fryer stack. Captured oil can be returned to the fryer or collected for disposal, enhancing efficiency and sustainability. With negligible operation and maintenance costs, the system eliminates the need for water, high-horsepower fans, or afterburners.

Gentle Wash Potato Slice Washer
The Gentle Wash Potato Slice Washer is an innovative 3-stage system designed to efficiently remove surface starch and fines while promoting sustainable water reuse.

Symphony System
The Symphony System by Heat and Control addresses both airborne dust mitigation and seasoning application efficiency in food processing lines. This system is especially beneficial for facilities that handle dry seasoning of snacks like chips, nuts, or extruded products, where dust control and seasoning precision are crucial.

Eco Steam Peeler
The Eco Steam Peeler leads the food processing industry in the pursuit of the highest peeling performance and reduced waste to enable processors to achieve sustainability objectives in their food production.

GH 4
The GH 6 ridging hiller is designed for medium to large farms, ideal for 6-row potato planting with 75–91.4 cm spacing. It builds large ridges efficiently with low power use, supports soil adaptation, and enables effective, chemical-free weed control.
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Wooden Boxes Model (2400 × 1200 × 1200 mm)
Inter Agra wooden boxes (20/38 mm) offer strong, cost-efficient storage. Size 2400×1200×1200 mm, 1800 kg (2.8 m³). Durable 15+ years, smooth finish, ventilation-compatible, safe forklift handling, consistent quality.

Hydro-cutting lines
Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.

Washing line Roller Dryer
Tummers Washing Line Roller Dryer ensures that after washing and destoning the moisture still present is removed from the potatoes or tubers without affecting the product characteristics.

Potato Flake Lines
Potato flake lines are a Tummers Specialty. Destoning, washing, peeling, cutting, cooking, mashing, drying, flaking, milling and packaging, all effortlessly performed.

HeatWave® Pellet Snack Fryer
The HeatWave® Pellet Snack Fryer is a patented, innovative fryer designed to cook pellet snacks using curtains of clean, filtered oil rather than full submersion.
