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Potato Chips Slicer (Heavy)
Potato Chips Slicer (Heavy) – PO-2 is a robust machine with a 500–600 kg/hr capacity, made from fully SS 304 and bronze. It features a 1 HP motor with a variable speed drive and is designed to produce various chip styles like slice, stick (lachcha) etc.

Popcorn Ribbon Line with Caramelizers
The INCALFER Popcorn Ribbon Line with Caramelizers is a semi-automatic, continuous production line designed for the efficient manufacturing of coated popcorn—both sweet and savory varieties.

Callifreeze Inline Freezing Monitoring
The Callifreeze® is specifically designed to measure the LOF of individual products such as meat products, fish, vegetables, etc.

Aurora Borealis Peeling Lines
The Aurora Borealis Peeling Line delivers high-capacity, precise peeling for root vegetables. Its modular, hygienic design ensures minimal waste, consistent results, smooth workflow, and easy integration—perfect for industrial processors seeking efficiency and quality.

Bulk storage systems
Omnivent bulk storage maximises space by stacking crops up to 5 m high. With forced ventilation and mixed-air regulation, it ensures uniform airflow, fast loading/unloading, low cost per ton, and suitability for potatoes, onions, beets, and other root crops.

Metal Detectors THS/G21 Series Free-falling Products Metal Detection
The CEIA THS/G21 Series Metal Detectors provide highly sensitive vertical detection of magnetic and non-magnetic metals, including stainless steel, in free-falling products such as foods, powders, and granules transported in gravity-fed systems.
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Coating Drums
PPM Technologies offers plastic and stainless steel drums in both standard and custom sizes, adapting to various diameters and lengths to suit the application as needed.

Wedges
Chunks of Delicious potato coated with premium spices. Provide great, wholesome potato taste, as close to homemade as you can get. Perfect for appetizers, side orders and more. They cook up to golden perfection with a satisfying baked potato texture.

Climate Units
The new climate units ensure an optimal climate in every phase of storage. Ventilating, cooling and drying while maintaining product quality.

The new VARITRON 220 TERRA TRAC
The GRIMME VARITRON 220 TERRA TRAC is a self-propelled 2-row harvester with rubber tracks, 2-tonne bunker and advanced separators, ensuring continuous harvesting, high stability, and gentle crop handling.

Keyhole Cooler
The Keyhole Cooler is a cooled system which moves product through at an adjustable rate depending on process needs. This cooler is commonly used as part of a blanch-cool-cook process for the production of potato flakes

Optical Sorter Sortex E1C
The Sortex E1C is an optical sorter for nuts and dried fruit featuring a small footprint and sorting throughputs of up to 6 tons per hour.

Sustainable Water Reuse in the Potato Sector
Azulatis is a pioneer in the field of water reuse within the potato industry. Since the construction of the first installation in Flanders for Farm Frites in 2007, we have further expanded our expertise and now manage 13 water reuse installations.

Potato pellets (3D Mix)
Almounajed food industries offers potato-based 3D Mix pellets.

Dipping tank DT
The dipping tank is used for root crops such as potatoes, carrots, etc., which require a controlled contact time with water (with or without additives).

Potato Base Ring Snack Pellets
Ring Pellet is a potato-based snack pellet product created by Bach Snacks SAL, designed to be processed into standard ring-shaped, crispy snacks.

Ventilation systems - Wooden constructions
The Wooden Constructions for Special Ventilation Systems, also known as pressure walls, are essential components for advanced agricultural storage facilities. These structures are designed to regulate airflow and maintain proper ventilation, ensuring crops like potatoes and onions remain fresh and high-quality during storage.

Dewatering Vibrator
The dewatering vibrator combines the transport of the product with an effective dewatering step. The direct drive of the vibrator will ensure optimum removal of any moisture adhering to the product, white minimally disrupting the process.